6 collards gina neely Recipes

collard greens , tough stems and ribs removed, unsalted butter, garlic, minced, shallots, minced, heavy cream, freshly grated nutmeg, kosher salt and freshly ground black pepper, grated parmesan

butter, garlic, chopped, shallot, chopped, all-purpose flour, heavy whipping cream, freshly grated parmesan, shredded cheddar, salt, pepper, lemon, juiced, hot sauce, worcestershire sauce, collard greens, thawed and drained, artichoke hearts, drained and coarsely chopped

bacon, sliced, garlic, sliced, onion, sliced, red pepper flakes, kosher salt and freshly ground black pepper, dark leafy greens , such as kale, mustard greens, swiss chard and collard greens, stemmed and inner ribs removed, leaves roughly chopped, chicken stock

bundles collard greens, salted water, smoked ham hocks, sugar, salt, crushed red pepper flakes