96 cold coffee espresso Recipes

whole wheat pastry flour, unbleached cane sugar, cocoa powder, baking soda, salt, water, cold coffee or 1/2 cup espresso, safflower oil, vanilla, cider vinegar

granulated sugar, cornstarch, salt, whole milk, instant espresso powder , plus, instant espresso powder, egg yolks, coffee liqueur , preferably kahlua, vanilla, unsalted butter, softened, dark chocolate-covered coffee beans, cold heavy cream, sugar, chocolate wafers, finely ground (about 28 wafers), salt, sugar, unsalted butter

cornstarch, cold water, flour, spelt flour, ground espresso, baking soda, baking powder, salt, margarine, room temperature, shortening, sugar, brown sugar, coffee liqueur

cold water, ground espresso coffee, cinnamon sticks, creme de cacao, brandy, cream, chilled, grated semisweet chocolate, garnish

chocolate wafer cookie crumbs, cold coffee, cornstarch, cold water, egg, instant espresso powder, cream cheese, softened, low-fat cream cheese, softened, brown sugar, semisweet chocolate, melted, bittersweet chocolate (65% or higher), melted, milk

cold water, ice cubes, espresso powder (medaglia d oro), raspberry flavored syrup, vanilla-flavored syrup (i use french vanilla), half-and-half

cake flour (not self-rising), unsweetened cocoa powder, baking powder, salt, eggs, at room temperature and separated, granulated sugar, instant espresso coffee powder, vanilla extract, sugar , for dusting, cold heavy whipping cream, cold mascarpone cheese or 1/4 cup sour cream, sugar, instant espresso coffee powder, vanilla extract, heavy whipping cream, semisweet chocolate, chopped, instant espresso coffee powder, brown sugar or 2 tbsp corn syrup or 2 tbsp dark corn syrup, dark chocolate shavings, for garnish (optional)

egg yolks, sugar, milk, ricotta cheese (or use 8 oz. ricotta and 8oz. cream cheese,), semisweet chocolate, grated, whipping cream (heavy ), cocoa, espresso, cold (or add 1 oz. coffee liqueur to coffee) or 1 cup very strong coffee (or add 1 oz. coffee liqueur to coffee), light rum or 1/4 cup brandy, lady savoiardi (or more (you find them in italians food stores)

unflavored gelatin, cold water, hot brewed coffee, sugar, divided, heavy whipping cream, instant espresso powder and chocolate-covered coffee beans, optional

espresso blend coffee, cold, cocoa, cold (2-3 heaping tsp of unsweetened cocoa to 1 cup of milk), vanilla extract, cream, whipped, sweetened

egg whites cold, espresso at room temperature, lemon juice, cream of tartar, vanilla extract, almond extract, granulated sugar divided, all-purpose flour, ground espresso beans, salt

chocolate syrup, milk, cold espresso or 8 oz strong coffee, vanilla extract, ice cubes, cream, for garnish

cold unsalted butter, cut into small pieces., granulated sugar ., all-purpose flour ., rice flour, cocoa powder ., salt ., three 8oz. packages) cream cheese, at room temperature., granulated sugar ., x eggs ., sour cream ., baileys irish cream ., instant espresso powder

egg whites, almonds, toasted, sugar, instant espresso coffee powder or 1 tsp instant coffee crystals, vanilla, cream of tartar, salt, whipping cream, irish cream or 1 tbsp strong coffee, cold, unsweetened cocoa powder, chocolate-covered coffee beans (optional)

chocolate syrup, sugar, orange peel, espresso coffee, hot, cappuccino cream , recipe follows, cocoa powder, garnish, grated bittersweet chocolate, garnish, heavy cream, granulated sugar, unsweetened cocoa powder, cold brewed espresso , or strong regular coffee, vanilla extract

soymilk, brewed espresso or 1/2 cup strong coffee, cold, cornstarch, cold water, sugar, vanilla extract, salt

chocolate, butter, eggs, salt, sugar, flour, cocoa powder, pecans, finely chopped, sugar , plus 6 tbsp, plus 2 tablespoons, coffee beans, crushed, cardamom pods, milk, gelatin sheets , soaked in cold water, heavy cream, water, egg whites, salt, cream of tartar, egg yolks, water, sugar, toasted hazelnut flour, fleur de sel, sugar, fleur de sel, water, phyllo dough, clarified , melted butter, sugar, water, sugar, vanilla bean, coffee beans, roughly chopped, star anise, gelatin sheet (1 tsp gelatin powder), soaked in cold water

french bread, butter or margarine, cut into chunks, sugar, eggs, whipping cream, cold kona or regular coffee (see notes), dried instant espresso coffee, creme anglaise, semisweet chocolate, finely chopped