136 cointreau grand marnier Recipes

cointreau liqueur or 1 1/4 cups grand marnier, cranberry juice cocktail, fresh lime juice, superfine sugar, chilled champagne or 4 cups other sparkling wine

cointreau liqueur or 1 1/4 cups grand marnier, cranberry juice, fresh lime juice, superfine sugar, chilled champagne or 4 cups other sparkling wine

orange , juice and zest of (1/4 cup juice, 1 tbsp zest), cointreau liqueur or 1 tbsp grand marnier, dried apricot, diced, dried sweetened cranberries, butter, melted (no substitutions), brown sugar , packed, powdered sugar, vanilla, all-purpose flour, cake flour, white chocolate chips, powdered sugar , sifted, orange zest, cointreau liqueur or 1 tbsp grand marnier, orange juice, fresh squeezed

mandarin liqueur (see recipe description) or 1 1/2 oz orange liqueur (see recipe description) or 1 1/2 oz grand marnier (see recipe description) or 1 1/2 oz cointreau liqueur (see recipe description) or 1 1/2 oz triple sec (see recipe description), fresh lime juice, up, soda, crushed ice , to fill highball glass 3/4 full, lime slice, for garnish

chocolate wafer cookies, broken up, walnuts, sugar, good-quality chocolate, chopped, chilled butter , cut into pieces, good-quality unsweetened chocolate, chopped, sugar, cream cheese, room temperature, eggs, room temperature, brown sugar, light corn syrup, whipping cream, grated orange zest, grated lemon zest, white chocolate, chopped finely, grand marnier (or other orange liqueur) or 1/4 cup cointreau liqueur (or other orange liqueur), good-quality semisweet chocolate, chopped, lemon leaves , wiped clean (you can get these at a florist s), white chocolate, orange, chilled whipping cream, powdered sugar, grand marnier

ice, bacardi light rum, grand marnier (or cointreau), tequila, pineapple juice, lime juice, sugar syrup

orange (sliced ), lemon (sliced ), superfine sugar (to taste), merlot (chilled ), cognac, cointreau liqueur or 1/4 cup grand marnier, orange juice, seltzer water (chilled ) or 1 cup club soda (chilled), ice cube

coarse salt (optional), tequila, orange liqueur (cointreau, triple sec or grand marnier), sweet and sour mix, orange juice, crushed ice, jalapeno-stuffed green olive

all-purpose flour, sugar, cold butter, cut into bits, water , with, vanilla , and, almond extract, sliced blanched almond, sugar, cream, orange-flavored liqueur (such as grand marnier or cointreau), almond extract, salt, cream (optional)

malibu rum or 1 1/2 tbsp coconut rum, grand marnier or 1 1/2 tbsp cointreau liqueur or 1 1/2 tbsp triple sec, cranberry juice, pineapple juice, sprite , splash

butter, softened, light brown sugar, honey, eggs, flour, cinnamon, baking powder, ground allspice, salt, dried apricots, quartered, walnut halves, pitted dates, halved, golden raisin, apricot nectar, light cream, vanilla extract, lemon juice, brandy, orange-flavored liqueur (like grand marnier, cointreau or curacao)

ripe apricots, water, sugar, grand marnier or 2 tbsp cointreau liqueur, sour cream

mixed berries , such as strawberries, raspberries, blackberries and blueberries, in any combination. set aside a few, superfine sugar, fresh orange juice, orange liqueur (grand marnier or cointreau), heavy cream, sugar, vanilla extract, mascarpone cheese, at room temperature, lemon , zest of (grated), butter lb cake (lemon flavored), mint sprigs (for garnish )

manjari de valrhona chocolate or 4 oz other quality bittersweet chocolate, unsalted butter, chopped almonds (50 g), chopped dried fruit (apricots, cranberries, etc. 100 g), sortilege orange liqueur or 1 tbsp grand marnier or 1 tbsp cointreau liqueur (or orange flavoring), grated zest orange (peel ), icing sugar

milk, orange extract, ground cinnamon, shredded orange peel, egg yolks, granulated sugar, brown sugar (light or dark ), rum (light or dark ), orange liqueur (use grand marnier, or cointreau, if these are unavailable, use triple sec), unsweetened cocoa powder (use bittersweet or semisweet) or 1 1/2 cups dark chocolate squares, melted (use bittersweet or semisweet), light cream, vanilla, ground nutmeg

sour cream pie crust, rolled out to fit 9 inch pie dish (in my recipes), egg, mixed with, water, lightly packed brown sugar, cinnamon, ground ginger, grated nutmeg, salt, pumpkin puree, molasses, whipping cream, eggs, lightly beaten to blend, orange marmalade, grand marnier or 2 tbsp cointreau liqueur, oranges, water, sugar, water, grand marnier (or 1/4 cup fresh orange juice), water, whipping cream, icing sugar

kahlua, baileys irish cream, grand marnier or 15 ml cointreau liqueur

butter,softened, cream cheese, flour, cocoa, sugar, unsweetened chocolate, butter, sugar, farm fresh egg, vanilla, grand marnier (or),cointreau(or)cherry liqueur