30 coffee liqueur caramel Recipes

tart shells, baked, individually wrapped caramels, coffee-flavored liqueur, evaporated milk, shortening, white sugar, vanilla extract, butter, softened, evaporated milk

baileys irish cream, coffee liqueur, butterscotch schnapps, half-and-half, caramel topping

butter or margarine, at room temperature, all-purpose flour, semisweet chocolate, sugar, eggs, vanilla, baking soda, salt, milk, hazelnut - or coffee-flavor liqueur (see notes), caramel pastry cream, fresh raspberries (6 oz.), rinsed and drained

hot fresh espresso or 2 oz strong coffee, caramel syrup, hazelnut syrup (or liqueur), chocolate syrup, steamed milk

strong coffee, amarula cream liqueur, frangelico, kahlua, caramel syrup, cream

instant espresso granules, water, betty crocker double chocolate chunk cookie mix, vegetable oil, egg, betty crocker rich & creamy vanilla frosting, caramel liqueur, marshmallow creme, caramel topping

recipe caramel, homemade condensed milk, good quality semi-sweet chocolate, chopped, heavy cream, eggs, egg yolks, half-and-half, brown sugar, brewed espresso, kahlua or other coffee liqueur

walnuts, pecans, light brown sugar, unsalted butter, melted, semisweet chocolate, egg whites, sugar, pure vanilla extract, cold heavy cream, coffee-flavored liqueur (recommended : kahlua or tia maria), recipe clear orange-caramel sauce , recipe follows