108 coconut milk cupcakes Recipes

  • Coconut Cupcakes
    cupcakes, milk, sugar, cool whip, coconut flakes
    40 min, 5 ingredients
  • Chocolate-Coconut Cupcakes
    butter, softened, sugar, eggs and
    11 More
    butter, softened, sugar, eggs, coconut extract or vanilla extract, all-purpose flour, unsweetened cocoa powder, baking powder, baking soda, salt, unsweetened coconut milk or refrigerated whole milk, sweetened flaked coconut, divided, coconut-marshmallow buttercream frosting, recipe chocolate ganache, garnish: whole or slivered almonds
    10 min, 14 ingredients
  • Green Tapioca & Coconut Cream Cups
    tapioca (mini, dried, & preferably green colored ones) and
    6 More
    tapioca (mini, dried, & preferably green colored ones), coconut milk (or 1 3/4 cups coconut cream with 3 1/2 cups lighter ), tapioca (cornstarch has worked in a pinch as well) or 2 1/2 tbsp arrowroot (cornstarch has worked in a pinch as well), sugar , plus, sugar, water, silver aluminum-type muffin paper cups (typically for cupcakes)
    20 min, 7 ingredients
  • Tres Leches Coconut Cupcakes With Dulce De Leche Buttercream
    shortening, unsalted butter, softened, sugar and
    19 More
    shortening, unsalted butter, softened, sugar, eggs, separated, vanilla extract, all-purpose flour, baking soda, salt, buttermilk, evaporated milk, sweetened condensed milk, coconut milk, lightly toasted flaked coconut (mounds or angel flake brand), sweetened condensed milk (eagle brand), egg yolks, sugar, cornstarch, salt, water, vanilla extract, unsalted butter, softened to room temperature, powdered sugar
    5 hour , 22 ingredients
  • The Best Cupcakes
    shortening, unsalted butter, softened, sugar and
    19 More
    shortening, unsalted butter, softened, sugar, eggs, separated, vanilla extract, all-purpose flour, baking soda, salt, buttermilk, evaporated milk, sweetened condensed milk, coconut milk, lightly toasted flaked coconut (mounds or angel flake brand), sweetened condensed milk (eagle brand), egg yolks, sugar, cornstarch, salt, water, vanilla extract, unsalted butter, softened to room temperature, powdered sugar
    8 hour , 22 ingredients
  • Chocolate Coconut Cupcakes
    flour, cocoa powder, baking powder, salt, shortening and
    5 More
    flour, cocoa powder, baking powder, salt, shortening, coconut milk, sugar, vanilla extract, coconut extract, shredded coconut
    35 min, 10 ingredients
  • Lime In De Coconut Cupcakes
    butter, softened, granulated sugar, vanilla, eggs, flour and
    12 More
    butter, softened, granulated sugar, vanilla, eggs, flour, baking powder, baking soda, salt, limeade concentrate (shake well before pouring into measuring cup, shredded coconut (i used unsweetened), butter, softened, powdered sugar, vanilla, enough coconut milk * to thin to desired consistency(if you don tsp want to open a can of coconut milk, maybe replace the vanilla with coconut extract, and use regular milk), zest from 1 large lime, i don tsp recommend lite coconut milk , as it may break down ,slightly, when making frosting
    1 hour , 17 ingredients
  • Chocolate-Almond Cupcakes with Fluffy Coconut Frosting
    blanched almonds (or rounded 1/2 cup blanched slivered al... and
    14 More
    blanched almonds (or rounded 1/2 cup blanched slivered almonds), sugar, sweetened shredded coconut (from two 14-oz bags), all-purpose flour, unsweetened cocoa powder, baking powder, baking soda, salt, unsweetened chocolate, unsalted butter, room temperature, eggs, room temperature, unsweetened coconut milk , stirred, pure vanilla extract, seven minute frosting, jordan almonds (optional)
    55 min, 15 ingredients
  • Winning Recipe Mini Coconut Cupcakes with Poppy Seed Crust, Muscat Raisin Filling, and Parsley Icing with Toasted Coconut, Flax and Poppy Seed Toffee, and Organic Roses Winning Recipe Mini Coconut Cupcakes with Poppy Seed Crust, Muscat Raisin Filling, and Parsley Icing with Toasted Coconut, Flax and Poppy Seed Toffee, and Organic Roses
    butter, sugar, water, flax seeds, toasted, poppy seeds and
    28 More
    butter, sugar, water, flax seeds, toasted, poppy seeds, unsalted butter, room temperature, superfine sugar, eggs, coconut extract, coconut flakes, all-purpose flour, baking powder, baking soda, salt, coconut milk, muscat raisin filling , recipe follows, parsley icing , recipe follows, toasted coconut, for garnish, organic green and pink-tipped rose petals , cut into chiffonade, for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., milk, brown sugar, muscat raisins, toasted coconut, fresh italian flat-leaf parsley, unflavored gelatin, warm water, cold water, unsalted butter, cold, sugar, salt, vanilla extract, chopped flax seed and poppy seed toffee
    1 hour 35 min, 33 ingredients
  • Passionfruit-Coconut Cupcakes Passionfruit-Coconut Cupcakes
    all-purpose flour, baking powder, salt and
    11 More
    all-purpose flour, baking powder, salt, unsalted butter, at room temperature, sugar, eggs, separated, passion fruit , nectar, vanilla extract, sweetened flaked coconut, unsalted butter, at room temperature, powdered sugar, unsweetened coconut milk, coconut milk powder (optional), salt
    45 min, 14 ingredients
  • Island Bananas Foster Cupcakes Island Bananas Foster Cupcakes
    butter, eggs, all-purpose flour, baking powder, salt and
    14 More
    butter, eggs, all-purpose flour, baking powder, salt, sugar, vanilla, unsweetened coconut milk, shredded coconut, lightly toasted, rum or 1/4 cup unsweetened coconut milk, butter, brown sugar, ground cinnamon, freshly grated nutmeg (optional), bananas, sliced, rum, vanilla, cream (optional), shredded coconut, lightly toasted (optional)
    45 min, 19 ingredients
  • Vegan Chocolate Cupcakes with Chocolate Frosting Vegan Chocolate Cupcakes with Chocolate Frosting
    kuzu root starch (see note ), organic coconut milk and
    18 More
    kuzu root starch (see note ), organic coconut milk, agar powder (see note ), filtered water, grade b pure maple syrup, unsweetened cocoa powder, fine sea salt, vegan chocolate chips, coconut oil, pure vanilla extract, white spelt flour (see note ), baking powder, baking soda, fine sea salt, diced ripe hass avocado, unsweetened cocoa powder, organic coconut milk, grade b pure maple syrup, coconut oil, pure vanilla extract
    2 hour , 20 ingredients
  • Tres Leches Coconut Cupcakes with Dulce de Leche Buttercream Tres Leches Coconut Cupcakes with Dulce de Leche Buttercream
    shortening, unsalted butter, softened, sugar and
    19 More
    shortening, unsalted butter, softened, sugar, eggs, separated, vanilla extract, all-purpose flour, baking soda, salt, buttermilk, evaporated milk, sweetened condensed milk, coconut milk, lightly toasted flaked coconut (mounds or angel flake brand), sweetened condensed milk (eagle brand), egg yolks, sugar, cornstarch, salt, water, vanilla extract, unsalted butter, softened to room temperature, powdered sugar
    2 hour 30 min, 22 ingredients
  • Full House: Coconut Cupcakes, Lemon Curd Filling, Coconut-Lemon Buttercream Frosting, Toasted Coconut Full House: Coconut Cupcakes, Lemon Curd Filling, Coconut-Lemon Buttercream Frosting, Toasted Coconut
    cake flour, baking powder, salt, egg whites, sugar, butter and
    13 More
    cake flour, baking powder, salt, egg whites, sugar, butter, coconut milk, coconut extract, sugar, eggs, butter, melted, lemons , zested, lemon juice, freshly squeezed, butter, powdered sugar , sifted, coconut extract, lemon extract, lemon , zested, shredded coconut
    1 hour 10 min, 19 ingredients
  • Rolling Stones Brown Sugar Cupcake with Coconut Custard Filling, Spiced Rum Frosting and Cracked Brown Sugar Brittle Rolling Stones Brown Sugar Cupcake with Coconut Custard Filling, Spiced Rum Frosting and Cracked Brown Sugar Brittle
    unbleached flour, baking soda, salt, brown sugar and
    23 More
    unbleached flour, baking soda, salt, brown sugar, non-hydrogenated vegan margarine , such as earth balance, egg replacer , such as ener-g, soy milk, vinegar, coconut custard filling , recipe follows, spiced rum frosting , recipe follows, cracked brown sugar brittle , recipe follows, special equipment : an electric kitchen scale, full-fat canned coconut milk, sugar, cornstarch, non-hydrogenated vegan margarine , such as earth balance, non hydrogenated vegetable shortening , such as earth balance, powdered sugar, ground cinnamon, ground allspice, dark rum, brown sugar, corn syrup, salt, baking soda, non-hydrogenated vegan margarine , such as earth balance
    2 hour , 27 ingredients
  • Lemon-Filled Coconut Cupcakes (Sandra Lee) Lemon-Filled Coconut Cupcakes (Sandra Lee)
    sweetened shredded coconut and
    9 More
    sweetened shredded coconut, yellow cake mix (recommended : duncan hines), instant lemon pudding and pie filling mix (recommended: jell-o), eggs, coconut milk, vegetable oil, cream whipped frosting (recommended : betty crocker), prepared lemon curd, imitation coconut extract
    1 hour 10 min, 10 ingredients
  • Key Lime Macadamia Nut Cupcakes Key Lime Macadamia Nut Cupcakes
    unbleached all-purpose flour, baking soda, baking powder and
    14 More
    unbleached all-purpose flour, baking soda, baking powder, salt, zest and 1/4 cup juice from key lime, may substitute regular limes, coconut milk, butter, softened, clover honey, eggs, shredded coconut, macadamia nuts, chopped, cream cheese, softened, butter, softened, lime juice, clover honey, powdered sugar, shredded coconut
    37 min, 17 ingredients
  • Putu Ayu (Indonesian Steamed Coconut Cupcakes) Putu Ayu (Indonesian Steamed Coconut Cupcakes)
    plain flour, sugar, eggs, coconut milk, baking powder and
    2 More
    plain flour, sugar, eggs, coconut milk, baking powder, desiccated coconut , soak in water to moisten, salt
    50 min, 8 ingredients




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