10 coconut milk caramel flan Recipes

caramel, sugar, water, fresh lemon juice, custard, cream cheese, coconut milk, cream of coconut (cocolopez), sweetened condensed milk, eggs, vanilla, salt, boiling water as needed

caramelo, sugar, water, flan, sweetened condensed milk, unsweetened coconut milk, eggs, vanilla extract, special equipment : 6 (6-oz) opened and cleaned tuna cans (or plain ol ramekins will do)

instant-espresso powder, water, sugar, unsweetened coconut milk, stirred well, whole milk, whole large eggs, egg yolks, salt

vegetable oil, water, sugar, sweetened flaked coconut, unsweetened coconut milk, whole milk, vanilla bean , split lengthwise in half, egg yolks, triple sec

sweetened condensed milk, evaporated milk, eggs, orange liqueur , such as grand marnier, very finely grated orange peel , colored part only (zest), vegetable oil cooking spray, caramel ice cream topping or 1/2 cup cajeta caramel topping, butter recipe cake mix, water, tequila, butter, melted, eggs, very finely grated lime zest , colored part only, sweetened flaked coconut (optional)

sugar , caramelized, sweetened condensed milk, eggs, milk, parmesan cheese, grated, shredded coconut (i use bob s red mill s unsweetened medium ), vanilla

vegetable oil cooking spray, cajeta * or caramel sauce, at room temperature, sweetened condensed milk, unsweetened coconut milk, evaporated milk, eggs, at room temperature, vanilla extract, salt, shredded sweetened coconut, toasted, be found in hispanic grocery stores

evaporated milk, condensed milk, vanilla, egg yolks, softened cream cheese, cream of coconut, sweetened flaked coconut, sugar, water