1812 coconut flour whites Recipes

all-purpose flour , for dusting, cake flour, baking powder, salt, unsalted butter, at room temperature, sugar, eggs, separated, light coconut milk, coconut extract, sugar, water, cream of tartar, egg whites, coconut extract, unsweetened dried shredded coconut, toasted, strawberry preserves, whole stemmed california strawberries

unsalted butter, at room temperature, sugar, eggs, at room temperature, egg yolks, at room temperature, flour, baking powder, kosher salt, coconut milk, at room temperature, vanilla, shredded coconut, canned unsweetened coconut milk, shredded coconut, sugar, your favorite white vanilla icing, sweetened flaked coconut

butter, white sugar, eggs, vanilla, coconut extract, all-purpose flour, baking powder, baking soda, salt, soft shredded coconut, cold coconut milk, butter, softened, sugar, whipping cream (unwhipped) or 4 -7 tbsp half-and-half cream, coconut extract, vanilla (optional), flaked coconut (to garnish )

cake flour, all-purpose flour, sugar, baking soda, salt, flaked sweetened coconut, grated fresh lemon zest, unsalted butter, melted, canola oil, low-fat buttermilk, egg, egg white, coconut extract, batches lemon-cream cheese frosting, toasted coconut flakes, for garnish

butter, softened, sugar, egg whites, vanilla extract, coconut extract, cake flour, baking powder, salt, coconut milk, divided, amaretto liqueur, coconut-cream cheese frosting, flake unsweetened coconut, toasted

bittersweet (not unsweetened ) or semisweet chocolate, chopped, heavy whipping cream, dark rum, unsweetened shredded coconut * (about 4 1/2 oz), sugar, divided, all purpose flour, salt, egg whites, cream of tartar, bittersweet (not unsweetened ) or semisweet chocolate, chopped, heavy whipping cream, dark rum, unsweetened wide-shred coconut (coconut chips),* lightly toasted

unsalted butter, room temperature, sugar, eggs, separated, cake flour ( substitute), baking powder, salt, buttermilk, coconut extract (can use vanilla if you need), lemon zest, grated, sugar, water, fresh lemon juice, egg whites, vanilla extract, shredded coconut

butter, at room temperature, sugar, coconut milk, pure vanilla extract, unbleached white flour, baking powder, salt, egg whites, lemon peel, grated, fresh lemon juice, sugar, eggs, butter, at room temperature, heavy cream, toasted coconut flakes

butter, sugar, brown sugar, eggs, vanilla, whole wheat flour (can do 2 cups white flour), white flour, baking powder, baking soda, salt, rolled oats, coconut, raisins

sugar , plus 2/3 cup, water, eggs, egg yolks , whites reserved for cookies, salt, vanilla extract, coconut milk, all-purpose flour, sugar, salt, reserved egg whites, lightly beaten, unsalted butter, melted, sweetened flake coconut

all-purpose flour, baking powder, fine salt, white sugar, canola oil, eggs, whole milk, coconut extract, chocolate ganache filling , recipe follows, caramel buttercream frosting , recipe follows, shredded coconut, for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., semisweet dark chocolate, heavy whipping cream, unsalted butter, unsalted butter, room temperature, heavy cream, brown sugar, white sugar, vanilla extract, powdered sugar

butter flavored shortening, chilled, all-purpose flour, salt, ice cold water , plus 1 tbsp, granulated sugar, cornstarch, salt, egg yolks, milk, vanilla bean, butter, white chocolate (chips or chopped), sweetened coconut (recommended : angel flake), dried coconut, toasted, heavy whipping cream , plus 3/4 cup, white chocolate (chips or chopped)

all-purpose flour, baking powder, salt, unsalted butter, softened, vegetable shortening, sugar, egg plus 1 large white, light coconut milk, vanilla extract, sweetened flaked coconut , plus more if needed, coconut fluff filling , recipe follows, unsalted butter, softened, marshmallow creme, sugar, sweetened flaked coconut, light coconut milk, vanilla extract, coconut extract

cake flour, baking powder, salt, milk, unsweetened coconut milk, unsalted butter, softened, granulated sugar, egg yolks, pure vanilla extract, egg whites, seedless raspberry jam, sugar , for dusting, freshly grated coconut or shredded sweetened coconut (see note)

cake flour, baking powder, salt, butter, vanilla extract, sugar, eggs, milk, orange , zest finely grated, a few spoonfuls melted , strained apricot preserves, fluffy white icing , recipe follows, grated, toasted coconut, see note, note: fresh coconut, freshly grated , is a rare treat. if possible, use it. fresh coconut is moist. if you use canned coconut, use the moist type and the most finely shredded.

egg whites, cool unsalted butter , cut into pieces, sugar, pure vanilla extract, pure coconut or almond extract, cake flour, baking powder, milk, egg whites, cold water, sugar, cream of tartar, pure vanilla extract, sweetened shredded or flaked coconut

milk, sugar, unsalted butter, vanilla extract, cornstarch, all-purpose flour, sweetened coconut flakes, pre-cooked pie shells, egg whites, sugar, egg white stabilizer, sweetened coconut flakes

white sugar, all-purpose flour, half-and-half (or milk), salt, egg yolks, beaten, butter, vanilla, coconut, flaked, coconut, toasted, pie crust, 9-inch deep dish, egg whites, cream of tartar, sugar, vanilla