4 coconut conch chowder Recipes

conch meat, margarine, divided, green onions, chopped, carrot, diced, stalk celery, diced, sweet potato, peeled and diced, red bell pepper, diced, fresh corn kernels, all-purpose flour, half-and-half, unsweetened coconut milk, fish stock, grated fresh ginger root, salt and pepper to taste, hot sauce, fresh cilantro, chopped

bacon, diced, olive oil, jalapenos, seeded and diced, yellow onion, diced, celery, diced, green pepper, diced, yellow pepper diced, banana peppers, diced, crushed red pepper, new potatoes, diced, peeled plum tomatoes, crushed, tomato puree, bay leaves, fresh thyme, fresh oregano, fresh marjoram, fresh basil, fish stock, clam juice, heavy cream, cleaned and ground conch meat, saffron, salt and pepper, toasted coconut, chopped chives, tabasco sauce

crushed tomatoes, chopped fresh basil, garlic powder, salt, black pepper, scallops (or conch or halibut, chopped), cream of coconut, heavy cream