140 cocoa chip zucchini Recipes

sugar, canola oil, eggs, lightly beaten, unsweetened applesauce, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking soda, salt, buttermilk, shredded zucchini, semisweet chocolate chips, chopped pecans, toasted

butter, softened, sugar, canola oil, eggs, vanilla extract, milk, buttermilk, king arthur unbleached all-purpose flour, baking cocoa, baking soda, baking powder, salt, shredded zucchini, semisweet chocolate chips, sugar

zucchini, shredded, sugar, canola oil, vanilla extract, flour, cocoa, baking soda, salt, walnuts, chopped (optional), butter, sugar, milk, semi-sweet chocolate chips, marshmallow, vanilla extract, walnuts, chopped (optional)

all-purpose flour, unsweetened cocoa powder, baking soda, butter, softened, white sugar, eggs, vanilla extract, buttermilk, shredded zucchini, fresh raspberries, chocolate chips

cocoa, flour, rye flour or 1/2 cup buckwheat flour, salt, baking soda, baking powder, cinnamon, eggs, vegetable oil, brown sugar, honey, vanilla, buttermilk, grated zucchini, grated sweet potato, dried cherries , hydrated in, rum or 3 tbsp hot water, pecans, roughly chopped (optional), chocolate chips (optional), powdered sugar, water or 1/4 cup your favorite liqueur

wonderful rich double chocolate zucchini bread, butter melted, dark brown sugar, white sugar, eggs, vanilla, whole wheat white flour, baking soda, baking powder, salt, cinnamon, cocoa, chocolate chips, pecans, zucchinis (about 3 cups) grated, preheat the oven to 350f., line 2 large loaf pans with parchment., combine the butter , sugars, eggs, and vanilla in a bowl., stir well until it is totally combined ., sift together the flour , cocoa, baking soda, salt, baking powder, and cinnamon., add the butter/egg mixture to the flour and stir gently to begin combining., stop and add the zucchini, chocolate chips, and pecans., continue to stir to combine all the ingredients, but don tsp stir too much., fill the loaf pans and bake for 30 to 40 minutes or until a skewer inserted into the bread comes out clean., i start checking at 30 minutes and then add time as needed., when they are baked let them rest in their pans for 5 minutes and then move the breads out of the pans and onto a rack., let them cool before slicing ., wrapped well they should last 4-5 days ., freeze well too.

all-purpose flour, granulated sugar, brown sugar, style fat-free cream cheese, softened, vegetable oil, eggs, egg whites, vanilla extract, all-purpose flour, unsweetened cocoa, baking powder, baking soda, salt, ground cinnamon, fat-free buttermilk, shredded zucchini, semisweet chocolate chips, chopped walnuts, powdered sugar, unsweetened cocoa, fat-free milk, semisweet chocolate chips, instant coffee granules, vanilla extract

sugar, vegetable oil, butter, softened, eggs, buttermilk, vanilla extract, unbleached flour, baking cocoa, baking soda, baking powder, ground cinnamon, shredded zucchini, semisweet chocolate chips, sliced almonds, in a large mixing bowl, beat sugar, oil and butter. add eggs, buttermilk and vanilla; mix well. combine the flour, cocoa, baking soda, baking powder, cinnamon and cloves, gradually ad to oil mixture. stir in the zucchini, chocolate chips and almonds. pour into a greased and floured 10-in tube or fluted tube pan. bake a 325 degrees f for 55 - 60 minutes or until toothpick inserted near the center comes out clean. cool for 10 minutes before removing from pan to a wire rack.

butter, softened, apple , sauce (unsweetened), brown sugar, not packed, granulated sugar, eggs, vanilla, baking powder, baking soda, ground cinnamon, unsweetened cocoa powder, skim milk, vinegar or 1/2 tsp lemon juice, flour, zucchini, grated, cocoa chocolate chips

all-purpose flour, unsweetened cocoa powder, baking soda, baking powder, salt, light brown sugar , scant, unsalted butter, vanilla extract, brewed coffee, strong and cooled, eggs, zucchini, unpeeled and grated, bittersweet chocolate chips (i use ghirardelli brand), powdered sugar (optional)

all-purpose flour, unsweetened cocoa powder, baking soda, salt, white sugar, canola oil, eggs, grated zucchini, vanilla extract, buttermilk, cream cheese, softened, white sugar, egg, milk chocolate chips, semisweet chocolate chips

brown sugar, granulated sugar, vegetable oil, ripe banana, mashed (1/3 cup), vanilla, eggs, grated peeled zucchini, canned crushed pineapple, drained, all-purpose flour, unsweetened cocoa powder, baking powder, baking soda, semi-sweet chocolate chips, low-fat sour cream, light cream cheese, softened, icing sugar, unsweetened cocoa powder, low-fat milk

eggs, sugar, brown sugar, applesauce, vanilla extract, shredded zucchini (i didn tsp peel it), cocoa powder, all-purpose flour, baking soda, salt, semi-sweet chocolate chips, reeses peanut butter chips

zucchini shredded, flour, cocoa powder unsweetened, soda, salt, cinnamon, eggs, vanilla, chocolate chips, allspice, oil, applesauce, white sugar, brown sugar

zucchini, peeled and grated, butter, olive oil, sugar, eggs, vanilla, buttermilk, flour, unsweetened cocoa powder, salt, baking soda, cinnamon, chocolate chips, chopped walnuts

all-purpose flour, granulated sugar, brown sugar, less-fat cream cheese, softened, vegetable oil, eggs, egg whites, vanilla extract, all-purpose flour (about 2 1/2 cups), unsweetened cocoa, baking powder, baking soda, salt, ground cinnamon, nonfat buttermilk, shredded zucchini (about 2 medium), semisweet chocolate chips, powdered sugar, unsweetened cocoa, fat-free milk, semisweet chocolate chips, vanilla extract

canola oil, sugar, egg, vanilla extract, fresh zucchini (finely shredded and drained ), all-purpose flour, baking powder, baking soda, salt, cocoa, walnuts (optional) or 1/2 cup pecans (optional) or 1/2 cup semi-sweet chocolate chips (optional), sugar, butter, canned milk (half and half if you prefer), semi-sweet chocolate chips

baking chocolate squares, melted, cocoa, eggs, egg whites, sugar, vegetable oil, low-fat vanilla yogurt, grated zucchini, vanilla extract, whole wheat flour, all-purpose flour, baking soda, salt, ground cinnamon, semi-sweet chocolate chips or 3/4 cup dark chocolate chips