139349 cocktail sauce garten back basics Recipes

coriander seeds, toasted and cooled, water, chopped shallots (3 large), garlic cloves, chopped, vegetable oil, cinnamon stick, yellow soybean sauce, mashed with back of a spoon to a coarse paste, sugar, boneless pork shoulder (sometimes called pork butt; in 1 or 2 solid pieces), cut into 1 1/2-inch cubes, dark soy sauce, sliced bamboo shoots, drained and rinsed, garnish: 3 (5 1/2-inch) fresh holland red chiles , halved lengthwise, seeded, and thinly sliced; 1 cup fresh cilantro sprigs

barbeque sauce, applesauce, baby back pork ribs, salt and black pepper to taste, cayenne pepper to taste, garlic powder to taste

ketchup, vinegar, dark corn syrup, sugar, salt, garlic powder, onion powder, tabasco sauce, baby back ribs

frozen tail-on cooked shrimp (about 30-38 or 41-50 count , not the tiny kind), dry sherry, lime juice, seasoning salt , to taste (such as johnny s or lawry s), fresh ground black pepper , to taste, dried ancho chile powder or 1/4 tsp other chili powder, to taste, seafood cocktail sauce, seafood cocktail sauce, your favorite kind, for dipping

cold water, carrots, quartered, stalks celery, quartered, onion, quartered, head garlic, halved, lemon, halved, fresh parsley, fresh thyme, bay leaves, shrimp, in the shell, rinsed, kosher salt, seafood cocktail sauce, lemon wedge, ketchup, lemon , juice and zest of, finely grated, prepared horseradish, worcestershire sauce, hot sauce , to taste

cooked shrimp, peeled and deveined, tails removed, avocado - peeled, pitted, and cubed, chopped fresh cilantro, cocktail sauce, hot pepper sauce (optional), fresh lime, corn tortilla chips

cooked peeled deveined medium shrimp, about 60,thawed if frozen, tomato juice, vodka (optional), red pepper sauce, sugar, celery salt, chopped fresh parsley, seafood cocktail sauce, chopped green olives

honey, fresh orange juice, worcestershire sauce, minced orange peel (orange part only), minced garlic, soy sauce, baby back pork ribs

barbecue sauce, applesauce, pork baby back ribs, salt , to taste, black pepper , to taste, cayenne pepper , to taste, garlic powder , to taste

beef broth, molasses, cider vinegar, prepared mustard, worcestershire sauce, hot sauce, baby back ribs

ketchup, vinegar, dark corn syrup, sugar, salt, garlic powder, onion powder, tabasco pepper sauce, baby back pork ribs

prepared horseradish, worcestershire sauce, celery seed, red pepper flakes , optional, seafood cocktail sauce, vodka, white wine, lemon , juice of, red pepper flakes , optional, jumbo shrimp, peeled and de-veined (tail left on)

cold water, carrots, quartered, stalks celery, quartered, onion, quartered, head garlic, halved, lemon, halved, parsley, fresh thyme, bay leaves, shrimp, in the shell, rinsed, kosher salt, cocktail sauce , recipe follows, lemon wedges, ketchup, lemon , zest finely grated and juiced, prepared horseradish, or to taste, drained, worcestershire sauce, hot sauce , to taste

prepared horseradish, worchestershire sauce, celery seeds, red pepper flakes, cocktail sauce, vodka, white wine, whole lemon, juiced, shrimo

shrimp, tony chachere s, garlic powder, crab boil, cream cheese, worchestershire sauce, minced garlic, hot sauce, cocktail sauce, green onions

jumbo shrimp (peeled and de-veined), ketchup, fresh or store-bought horseradish, worcestershire sauce, lemon juice, dried onion powder, fresh lemon for garnish, fresh italian parsley

cooked, cleaned, deveined medium shrimp, cocktail sauce, clamato, avocados, diced, cucumbers, seeded and chopped, chopped cilantro, chopped onion, chopped celery, freshly squeezed lime juice, hot sauce to taste, salt and pepper to taste