35 coated fillets Recipes

  • Moroccan Fried Whiting
    fresh whiting fish fillets, cleaned, cumin, turmeric and
    8 More
    fresh whiting fish fillets, cleaned, cumin, turmeric, hot paprika, sweet paprika, pepper, salt, pepper, flour for coating the fish, vegetable oil (for frying ), lemon wedge (optional)
    35 min, 11 ingredients
  • Crumb-Coated Cod Fillets
    king arthur unbleached all-purpose flour, pepper, salt and
    7 More
    king arthur unbleached all-purpose flour, pepper, salt, eggs, water, panko (japanese ) bread crumbs, shredded parmesan cheese, ranch salad dressing mix, salt-free italian herb seasoning, cod fillets (4 oz each)
    30 min, 10 ingredients
  • Utokia's Pecan Coconut Crusted Fish
    reynolds wrap non-stick foil and
    16 More
    reynolds wrap non-stick foil, fish fillets, fresh or thawed, butter, melted, salt, cayenne pepper , or to taste, pecan coating, chopped pecans, shredded coconut, plain dry bread crumbs, pineapple mango salsa, pineapple tidbits, drained, mango, diced, red bell pepper, diced, green onions, chopped, red wine vinegar, chopped cilantro, salt
    17 ingredients
  • Salmon Fillets with a Wasabi Coating
    wild rice, beet, pomegranate, olive oil and
    7 More
    wild rice, beet, pomegranate, olive oil, a small handful of chopped fresh mint, salt and pepper, mayonnaise, ground cumin, wasabi paste or powder mixed to a paste with water, salmon fillets, about 6 oz/175 g each, salt and pepper
    11 ingredients
  • Fish in Red Wine Sauce Fish in Red Wine Sauce
    extra virgin olive oil (enough to coat the pan) and
    18 More
    extra virgin olive oil (enough to coat the pan), whole garlic cloves, peeled, onion, chopped, fresh herbs, chopped (parsley and basil are good), red pepper flakes, bacon fat (optional), celery rib, roughly chopped, carrot, roughly chopped, bay leaves, red wine (any wine you want to drink is fine here, as long as you would drink it), free-range chicken stock, butter, softened, flour, light olive oil (extra virgin will smoke when heated), salmon fillets, skinned (remove pin bones with pliers, awesome trick i learned from mr. stellino. halibut or chilean sea bass), salt, paprika, onion powder, garlic powder
    1 hour 20 min, 19 ingredients
  • Fresh Salmon Croquettes Fresh Salmon Croquettes
    salmon fillets, skinned and cut into 2-inch pieces and
    13 More
    salmon fillets, skinned and cut into 2-inch pieces, fine dry bread crumbs, heavy (or whipping ) cream, chopped shallots, garlic, minced, mixed chopped fresh herbs , such as flat-leaf parsley, dill, and chervil leaves, dijon mustard, eggs, fresh lemon juice, tabasco sauce, coarse (kosher ) salt and freshly ground black pepper, to taste, all-purpose flour, for coating, canola or other vegetable oil, unsalted butter
    14 ingredients
  • Mediterranean Eggplant Relish Mediterranean Eggplant Relish
    eggplant, red bell peppers and
    6 More
    eggplant, red bell peppers, extra-virgin olive oil plus additional for coating, chopped garlic, red-wine vinegar, drained capers, finely chopped, chopped flat-leaf parsley, anchovy fillets, finely chopped
    1 hour 15 min, 8 ingredients
  • Coriander-Coated Sturgeon Fillets Coriander-Coated Sturgeon Fillets
    sturgeon fillets (6-8 oz), ground coriander and
    2 More
    sturgeon fillets (6-8 oz), ground coriander, salt and pepper, oil
    25 min, 4 ingredients
  • Trudy's Fish Cakes (Fish and Chips) Trudy's Fish Cakes (Fish and Chips)
    flour, baking powder, salt, sugar, oil, water and
    4 More
    flour, baking powder, salt, sugar, oil, water, potatoes , medium-size sliced lengthwise in less than 1/4 inch thick slices, fresh haddock fillet, cut in pieces to match the size of the potato slices, flour , for coating fish and potato cakes, oil , for deep frying
    25 min, 10 ingredients
  • Grilled Bluefish in Pomegranate Glaze Grilled Bluefish in Pomegranate Glaze
    pomegranate molasses , plus more for garnish and
    21 More
    pomegranate molasses , plus more for garnish, chopped garlic, red onion , sliced as thin as possible, chopped mint leaves, toasted and crushed coriander seeds, grated orange zest, bluefish fillets, skin on, salt and freshly ground black pepper, vegetable oil , for coating the fish, potato puree , recipe follows, grilled eggplant , recipe follows, cucumbers and yogurt, recipe follows, pea tendrils , recipe follows, pomegranate, seeded, baking potatoes , like russets, peeled and cut into large pieces, garlic cloves, mashed into a paste with 1/8 tsp salt, extra virgin olive oil, champagne vinegar, salt and freshly ground black pepper, japanese eggplant , sliced 1 inch on the diagonal, salt and freshly ground black pepper, extra virgin olive oil
    1 hour 5 min, 22 ingredients
  • Pepper- and Coriander-Coated Salmon Fillets Pepper- and Coriander-Coated Salmon Fillets
    chopped fresh italian parsley, grated orange peel and
    6 More
    chopped fresh italian parsley, grated orange peel, coriander seeds (1/2 oz), coarsely crushed, dark brown sugar, coarsely ground black pepper, salmon fillets, butter, canola oil
    8 ingredients
  • Pan Seared Grouper with Tropical Salsa (Bobby Flay) Pan Seared Grouper with Tropical Salsa (Bobby Flay)
    cubed mango, cubed pineapple, cubed papaya and
    8 More
    cubed mango, cubed pineapple, cubed papaya, diced roasted peppers, diced cilantro leaves, limes, juiced, diced jalapenos, olive oil, grouper fillet per person, cajun spice, for coating
    21 min, 11 ingredients
  • Villa Capri's Fish Fillets With Pecan Crunch Coating Villa Capri's Fish Fillets With Pecan Crunch Coating
    dijon mustard, butter, melted, honey, fresh breadcrumb and
    4 More
    dijon mustard, butter, melted, honey, fresh breadcrumb, fresh parsley, chopped, pecans, finely chopped, fish fillets (4-6 oz. each), salt and pepper
    15 min, 8 ingredients




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