78030 cloverleaf wheat bread dough Recipes

buttermilk, water, butter, maple syrup, grated orange peel, salt, whole wheat flour, bread flour or 4 cups all-purpose flour, active dry yeast, vital wheat gluten (optional), flax seed, sesame seeds

dry ingredients, whole wheat flour, bread flour, vital wheat gluten, nonfat dry milk, instant yeast, kosher salt, wet ingredients, water, vegetable oil, honey, quinoa, quinoa, rinsed, water, salt

bread dough, high grade flour (bread flour ), milk powder, salt, caster sugar, instant dry yeast, milk, tangzhong ( 50g high grade flour : 250ml water ), melted butter, tangzhong (water roux starter) making method, basic formula, ratio of flour to water is 1:5, this means mix up 1 part of high grade flour (bread flour) with 5 parts of water (by weight) at 65oc to form runny dough with traces. by traces means you can forms impressions by stirring the paste.

cracked wheat (bulgur), honey, salt, active dry yeast, whole-wheat flour, bread flour, divided, butter, plus more for bowl and pans

plain yogurt, active dry yeast, warm water (110o to 115o), king arthur premium 100% whole wheat flour, toasted wheat germ, sugar, olive oil, salt, king arthur unbleached bread flour

water (70o to 80o), honey, butter, softened, toasted wheat germ, mashed potato flakes, nonfat dry milk powder, ground flaxseed, sesame seeds, poppy seeds, salt, king arthur premium 100% whole wheat flour, king arthur unbleached bread flour, chopped hazelnuts, active dry yeast

milk, water, salt, sugar, dried dill weed, whole wheat flour, bread flour, bread machine yeast, grated cheddar cheese, grated asiago or parmesan cheese

warm water, margarine, melted, honey, bread flour, whole wheat flour, cocoa, granulated sugar, instant coffee, salt, instant yeast

canola oil, brown sugar, salt, warm water, whole wheat flour, white bread flour, yeast

warm water, butter or 1 tbsp canola oil, honey, egg, vanilla, whole wheat flour, bread flour, banana, sliced, poppy seeds, salt, dry yeast

water , plus, water, onion, coarsely chopped, butter, softened, white bread flour, whole wheat flour, sugar, salt, rubbed sage, yeast

milk, butter, egg, sugar, salt, bread flour, cream of wheat, uncooked, vital wheat gluten, yeast

water, sunflower oil, bread flour, whole wheat flour, nonfat dry milk powder, brown sugar, gluten, salt, fast rising yeast (or 2 1/2 tsp. bread machine yeast), raw sunflower seeds, sesame seeds, poppy seeds

water, milk, honey, egg, butter , cut into pieces, bread flour, whole wheat flour, gluten , plus, gluten, salt, fast rising yeast (or 2 3/4 tsp. bread machine yeast)

buttermilk, canola oil, maple syrup, whole wheat flour, bread flour, gluten, gluten, salt, fast rising yeast (or 2 1/2 tsp. bread machine yeast)

cornstarch, sugar, fat-free evaporated milk (you can use regular), frozen white bread dough

warm water, honey, active dry yeast, canola oil, kosher salt, whole wheat flour, all-purpose flour, vital wheat gluten

warm water, active dry yeast (hodgson mill suggested brand), brown sugar, vital wheat gluten (hodgson mill suggested brand), whole wheat graham flour (hodgson mill suggested brand), safflower or sunflower oil, salt, best for bread flour, divided (hodgson mill suggested brand)