7 clean eating egg Recipes

  • Tex-Mex Morning Frittata - Clean Eating
    green onion, thinly sliced, black beans, cooked and
    13 More
    green onion, thinly sliced, black beans, cooked, cilantro, coarsely chopped, pickled jalapeno pepper, chopped, red wine vinegar, olive oil , extra-virgin, eggs, whole, egg whites, dried oregano, sea salt, ground black pepper, olive oil, red onion, finely chopped, cooked corn, grape tomatoes, cut in half
    30 min, 15 ingredients
  • Eat-Clean Breakfast Burrito
    egg whites, nonfat cottage cheese, tomato, chopped and
    6 More
    egg whites, nonfat cottage cheese, tomato, chopped, sweet green peppers or 1/2 cup sweet red pepper, chopped, sweet onion, chopped (vidalia or purple), black beans, rinsed and drained, whole wheat tortillas , wrap, sea salt, fresh pepper
    12 min, 9 ingredients
  • Our Clean Eating Gyros Our Clean Eating Gyros
    ground turkey, oregano, garlic powder, onion powder, salt and
    12 More
    ground turkey, oregano, garlic powder, onion powder, salt, pepper, egg, well beaten, low-fat plain yogurt, drained, nonfat sour cream, cucumber, peeled grated & squeezed, garlic cloves, pressed, red wine vinegar, dry dill weed, pita bread, tomato, diced, red onion, diced, lettuce, to serve
    1 hour , 17 ingredients
  • Upside Down Ginger Apple Coffee Cake (Clean Eating) Upside Down Ginger Apple Coffee Cake (Clean Eating)
    maple syrup , plus more for garnish and
    13 More
    maple syrup , plus more for garnish, apple, sliced (preferably granny smith or cortland), spelt flour, baking powder, baking soda, cinnamon, salt, canola oil, egg, brown sugar, sugar, unsweetened applesauce, plain yogurt, ginger, grated fresh
    1 hour 5 min, 14 ingredients
  • French Bistro Salad, Peel-And-Eat Shrimp (Atkins) French Bistro Salad, Peel-And-Eat Shrimp (Atkins)
    fresh lemon juice (1 large lemon), dijon mustard, salt and
    12 More
    fresh lemon juice (1 large lemon), dijon mustard, salt, fresh ground pepper, extra virgin olive oil, eggs, bacon, slices (thick slices), frisee, cleaned and torn (about 3 heads), gruyere cheese, coarsely grated (about 1/3 lb), water, cider vinegar, pickling spices, salt, shrimp, shell-on, lemon, cut into wedges
    25 min, 15 ingredients




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