5 classic shrimp cocktail sauces Recipes

  • Classic Shrimp Cocktail Sauce
    tomato ketchup, chili powder (light ) and
    4 More
    tomato ketchup, chili powder (light ), ground cayenne pepper, prepared horseradish, lemon juice, fresh squeezed, garlic clove, minced
    5 min, 6 ingredients
  • Classic Shrimp Cocktail with Red and Green Sauces
    water, salt, fresh lemon juice, onion, cut into 8 wedges and
    19 More
    water, salt, fresh lemon juice, onion, cut into 8 wedges, bay leaf, jumbo shrimp, peeled and deveined (about 2 lb), salsa verde, fresh flat-leaf parsley leaves, fresh basil leaves, sliced almonds, cold water, extravirgin olive oil, red wine vinegar, capers, drained, dijon mustard, salt, freshly ground black pepper, garlic clove, peeled, bottled chili sauce (such as heinz), ketchup, prepared horseradish, fresh lemon juice, drops hot pepper sauce (such as tabasco; optional)
    23 ingredients
  • Shrimp Cocktail - a Classic Appetizer Shrimp Cocktail - a Classic Appetizer
    jumbo shrimp (16 to 20 count ), ketchup, chili powder and
    8 More
    jumbo shrimp (16 to 20 count ), ketchup, chili powder, freshly-squeezed lemon juice, salt & freshly ground black pepper (to taste), worcestershire sauce (to taste), drops tabasco sauce (or other hot sauce), prepared horseradish (to taste), minced onion (optional), iceberg lettuce (optional), lemon slice, for garnish (optional)
    20 min, 11 ingredients
  • Classic Fried Shrimp Classic Fried Shrimp
    vegetable oil, flour, salt, onion salt, pepper and
    8 More
    vegetable oil, flour, salt, onion salt, pepper, garlic powder, eggs, water, panko breadcrumbs or 1 cup dry unseasoned breadcrumbs, shrimp, uncooked peeled and deveined (about 35), lemon wedge (optional), seafood cocktail sauce (optional), tartar sauce (optional)
    40 min, 13 ingredients




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