10 classic potato melt Recipes

  • Classic Potato Melt Casserole
    kosher salt, drizzle of olive oil and
    9 More
    kosher salt, drizzle of olive oil, potatoes, washed , with skins on them, shredded mexican flavor cheese, onion chopped, butter, chopped garlic, bread, butter, parsley, paprika
    50 min, 11 ingredients
  • Classic Make Ahead Mashed Potatoes
    potatoes, peeled and cut into wedges and
    7 More
    potatoes, peeled and cut into wedges, reduced-fat cream cheese, cubed, egg whites, beaten, reduced-fat sour cream, onion powder, salt, pepper, butter, melted
    1 hour 30 min, 8 ingredients
  • Classic Bangers and Mash
    potatoes, peeled and quartered, chicken bouillon cubes and
    7 More
    potatoes, peeled and quartered, chicken bouillon cubes, warm milk, melted butter, cooking oil, links pork sausage, onion, sliced and separated into rings, homestyle beef gravy, crumbled dried oregano
    55 min, 9 ingredients
  • Baked Potato Soup
    potatoes, margarine, all-purpose flour, milk, salt, pepper and
    4 More
    potatoes, margarine, all-purpose flour, milk, salt, pepper, green onions, chopped, cheese, shredded (i use the 4 cheese classic melts blend), cooked bacon (crumbled ), sour cream
    35 min, 10 ingredients
  • Classic Stuffed Twice Baked Potatoes
    baking potatoes, butter, salt, sour cream and
    3 More
    baking potatoes, butter, salt, sour cream, sharp cheddar cheese, shredded, milk , maybe more, american cheese or 4 slices other good melting cheese
    1 hour 12 min, 7 ingredients
  • Classic Pommes Anna - Simple French Gratin Potato Cake
    waxy potato, peeled and very thinly sliced, butter, melted and
    2 More
    waxy potato, peeled and very thinly sliced, butter, melted, salt, fresh ground black pepper
    1 hour 15 min, 4 ingredients
  • Classic Clam Chowder (Tyler Florence) Classic Clam Chowder (Tyler Florence)
    bacon, chopped, olive oil, onion, chopped and
    23 More
    bacon, chopped, olive oil, onion, chopped, garlic cloves, smashed, fresh thyme, bay leaf, littleneck clams , scrubbed well, lemon, juiced, white wine, water, butter, extra-virgin olive oil, bacon, chopped, onion, chopped, garlic cloves, minced, leaves from 4 sprigs fresh thyme, all-purpose flour, heavy cream, idaho potatoes, peeled and diced, salt and freshly ground black pepper, littleneck clams , scrubbed well, chopped fresh flat-leaf parsley, common crackers , recipe follows, crushed saltine crackers (crackers wrapped in a tea towel and smashed with a rolling pin, extra-virgin olive oil, butter, melted
    1 hour 40 min, 26 ingredients
  • Classic Fried Shrimp Po'boys (Emeril Lagasse) Classic Fried Shrimp Po'boys (Emeril Lagasse)
    vegetable oil, for frying, shrimp, peeled and deveined and
    14 More
    vegetable oil, for frying, shrimp, peeled and deveined, essence , recipe follows, salt, cayenne, all-purpose flour, yellow cornmeal, french bread loaves , each about 10-inches long, melted butter, mayonnaise, or more to taste, red pepper sauce, shredded lettuce, ripe beefsteak tomato, thinly sliced, sliced dill pickles , optional, hot sauce , for serving, optional, potato chips, for serving, optional (recommended : zapp s)
    15 min, 16 ingredients




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