28 classic grill Recipes

  • Classic Sausage-and-Pepper Grill
    red potatoes, quartered, garlic cloves, salt, divided and
    7 More
    red potatoes, quartered, garlic cloves, salt, divided, black pepper, divided, red onion, peeled and cut in half crosswise, red bell peppers, quartered, yellow bell peppers, quartered, turkey italian sausage links, chopped fresh parsley, minced fresh oregano
    11 ingredients
  • Raspberry-Chipotle Barbecue Chicken Pizza
    classic pizza crusts, red raspberry preserves and
    7 More
    classic pizza crusts, red raspberry preserves, hickory smoke-flavored barbecue sauce (or other favorite flavor ), chipotle chiles in adobo, chopped (from 7-oz. can), grilled chicken breast strips, cubed, red onion , cut into thin strips, mozzarella cheese, shredded (6 oz), parmesan cheese, grated, fresh cilantro, chopped
    35 min, 9 ingredients
  • Twice-Baked Potato Pizza
    pillsbury refrigerated classic pizza crust and
    7 More
    pillsbury refrigerated classic pizza crust, green giant steamers frozen backyard grilled potatoes, progresso recipe starters creamy three cheese cooking sauce, cooked real bacon pieces or bits, shredded cheddar cheese, diced seeded tomatoes (optional), sliced green onions (optional)
    10 min, 8 ingredients
  • Chiarello's Classic Omelet Technique (Michael Chiarello) Chiarello's Classic Omelet Technique (Michael Chiarello)
    eggs per person, salt, freshly ground black pepper and
    6 More
    eggs per person, salt, freshly ground black pepper, unsalted butter , per omelet, melted butter , optional, spinaci alla padella , recipe follows, grilled red onions , recipe follows, salami bits, recipe follows, caponata agrodolce , recipe follows
    7 min, 9 ingredients
  • Classic American Grilled Cheese (Jeff Mauro) Classic American Grilled Cheese (Jeff Mauro)
    white american cheese, country white bread and
    2 More
    white american cheese, country white bread, yellow american cheese, salted butter, softened
    20 min, 4 ingredients
  • Grilled Shrimp Boudin with Crispy Mirlitons and a Classic Remoulade Sauce (Emeril Lagasse) Grilled Shrimp Boudin with Crispy Mirlitons and a Classic Remoulade Sauce (Emeril Lagasse)
    shrimp, peeled and deveined, minced yellow onions and
    23 More
    shrimp, peeled and deveined, minced yellow onions, chopped garlic, heavy cream, cognac, salt, cayenne, freshly ground white pepper, cooked medium-grain rice, chopped tarragon leaves, diameter casings , about 4 feet in length, olive oil, mirliton or chayote, peeled, cored and julienne, all-purpose flour, remoulade sauce , recipe follows, chopped green onions, green part only, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 15 min, 25 ingredients




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