6 classic bruschetta fresh Recipes

  • Classic Bruschetta
    baguette, fresh grape tomatoes, fresh basil leaves and
    3 More
    baguette, fresh grape tomatoes, fresh basil leaves, at least 1/2 cup shaved or shredded parmesan, olive oil, salt & pepper to taste
    20 min, 6 ingredients
  • Classic Bruschetta
    tomatoes , on vine, chopped fresh basil and
    4 More
    tomatoes , on vine, chopped fresh basil, chopped garlic cloves, sourdough bread (4 slices), olive oil, salt and pepper
    15 min, 6 ingredients
  • Classic Italian Bruschetta With Fresh Herbs Classic Italian Bruschetta With Fresh Herbs
    vine ripened tomatoes (seeded, peeled & diced ) and
    8 More
    vine ripened tomatoes (seeded, peeled & diced ), fresh basil, sliced thin, freshly ground sea salt , to taste, garlic cloves, depending on your love of, good quality olive oil, fresh oregano, minced, fresh thyme, minced, french bread, sliced 1/2 inch thick, fresh mozzarella cheese, sliced thin (not the shredded !)
    1 hour 20 min, 9 ingredients
  • Bruschetta in a Classic Method (Michele Urvater) Bruschetta in a Classic Method (Michele Urvater)
    good quality bread, toasted, cut clove of peeled garlic and
    4 More
    good quality bread, toasted, cut clove of peeled garlic, very thinly sliced mushrooms or chopped fresh tomatoes, or roasted eggplant slices, extra virgin olive oil, salt and freshly ground black pepper, chopped parsley
    20 min, 6 ingredients




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