8020 clafouti sans dough Recipes

san marzano tomatoes , with juices (4 cups), extra-virgin olive oil, sliced garlic (that s right, 1/2 cup), red pepper flakes (or more to taste), water, salt (or more to taste), stalk fresh basil (about 20 leaves ), shredded fresh basil , packed, freshly grated grana padano or 3/4 cup parmigiano-reggiano cheese

uncooked bacon, diced to make 1/2 cup, diced tomato, diced yellow onion, chopped fresh cilantro, white pepper, ground cumin, beef stock, chicken stock, corn tortillas , cut into thin strips and fried until crisp, shredded monterey jack cheese, guacamole

cooked pinto beans, olive oil, chopped green onion, minced garlic, fresh lemon juice, fresh ground pepper, kosher salt, chili powder

dried chinese mushrooms, oil, pork mince , not too lean, ground chicken, garlic cloves, finely chopped, cm piece fresh ginger, grated, celery, finely chopped, green beans, finely sliced, red pepper, finely chopped, water chestnut, chopped, oyster sauce, soy sauce, sugar, iceberg lettuce

san marzano crushed tomatoes, ground beef, olive oil, worcestershire sauce, diced onions, minced garlic cloves, fresh basil (to taste, the more the merrier ), fresh oregano, bay leaves, pepper (to taste), celery salt, crushed dried chili (optional)

san marzano whole peeled tomatoes in puree, tomato paste, garlic cloves, pressed and chopped, onion, peeled and diced, carrots, grated, stalks celery, diced, italian herb seasoning, sugar, olive oil

ground beef, onion, diced, chili powder, egg, seasoned croutons, minced garlic clove, salt and pepper, chicken broth, stewed tomatoes, oregano, stalks celery, diced, peeled cubed potatoes

stew meat, cut in bite-size pieces, fiesta brand extra fancy carne guisada seasoning, cumin powder, chili powder, red peppers (or more if spicier is desired), coconut oil (may substitute veg. oil or olive oil), garlic cloves, onion, serrano peppers, seeded and minced (or add more, with seeds if spicier is desired), beef stock (or sub other stock), tomato paste

san marzano tomatoes, tomato paste, tomatoes, onion (i used vidalia), shallot, butter, water (i like to use the empty tomato can for flavor), cola, olive oil, cola (if you like it sweeter, add a bit more), chopped fresh garlic (more for others who love garlic), fresh basil, italian seasoning (oregno ,rosemary,thyme, etc), red pepper flakes (if you like heat kick it up), salt or pepper

shrimp (washed and shelled , use largest shrimp you can find), butter, melted, olive oil, vermouth, garlic, finely minced, salt, white pepper, accent seasoning, lemons , juice of, fresh parsley, chopped, scallion, with tops chopped, parmesan cheese (freshly grated ), capers, chopped

lean ground beef or 1 lb turkey, chopped onion, sliced carrot, sliced celery, tomatoes, chopped and undrained, water, minute rice, uncooked, shredded spinach leaves, dried basil, black pepper, shredded cheddar cheese , plus, shredded cheddar cheese

san marzano tomatoes (whole and peeled ), white onion (sliced thinly), garlic cloves (peeled and smashed), olive oil, salt and pepper, chicken stock, fresh thyme (leaves picked), heavy cream, basil leaves , picked

evaporated milk, water, salt, sugar, vegetable oil, whole wheat flour, bread flour, cornmeal, dried onion, dried parsley, dried rubbed sage, dried dill, bread machine yeast or 1 3/4 tsp fast rising yeast

whole tomatoes, drained and chopped, onion, finely chopped, chopped green chilies, drained, garlic cloves, crushed, vegetable oil, vinegar, crushed red pepper flakes, salt, oregano, ground cumin

san marzano plum tomatoes, drained, extra-virgin olive oil, kosher salt, instant polenta, freshly ground pepper, swiss chard (about 2 lb), unsalted butter, farmer cheese, crumbled

butter, divided, plus more for pan, diced yellow onion, sliced yellow squash, cubed american cheese, canned diced green chiles, cream of celery soup, bread crumbs

red chile-tomato sauce , recipe follows, blue corn tortillas, goat cheese filling , recipe follows, monterey jack, grated, chopped cilantro, for garnish, sour cream, garnish, chopped green onions, garnish, ancho chilies, vegetable oil, red onion, finely chopped, garlic, finely chopped, ground cumin, dried mexican oregano, dry white wine, tomatoes, pureed, homemade chicken or vegetable stock, salt and freshly ground pepper, goat cheese, goat cheese, garlic, coarsely chopped, freshly grated pecorino romano, fresh lime juice, chopped cilantro, salt and freshly ground pepper

red chile-tomato sauce , recipe follows, blue corn tortillas, goat cheese filling , recipe follows, monterey jack, grated, chopped cilantro, for garnish, sour cream, garnish, chopped green onions, garnish, ancho chilies, vegetable oil, red onion, finely chopped, garlic, finely chopped, ground cumin, dried mexican oregano, dry white wine, tomatoes, pureed, homemade chicken or vegetable stock, salt and freshly ground pepper, goat cheese, garlic, coarsely chopped, freshly grated pecorino romano, fresh lime juice, chopped cilantro, salt and freshly ground pepper