59 citrus seasoning salt Recipes

  • Dry Adobo Seasoning (Adobo Seco)
    salt, onion powder, garlic powder, ground black pepper and
    5 More
    salt, onion powder, garlic powder, ground black pepper, ground oregano, ground cumin, dried citrus zest (orange, lemon, or lime), saffron, achiote powder
    5 min, 9 ingredients
  • Citrus Salmon with Garlicky Greens
    grated orange rind, fresh orange juice (about 1 orange) and
    9 More
    grated orange rind, fresh orange juice (about 1 orange), low-sodium soy sauce, salmon fillets (about 1 inch thick ), vegetable oil, bottled minced garlic, salt, fresh spinach (about 20 cups), seasoned rice vinegar, green onions, thinly sliced (optional)
    11 ingredients
  • Seared Scallops With Citrus Ginger Beurre Blanc
    wild sea scallops, seasoned with white pepper and kosher ... and
    2 More
    wild sea scallops, seasoned with white pepper and kosher salt on each side (note: before seasoning, pat each scallop dry very well with paper towels to remove as much moisture as possible---this will ensure a nice caramelized sear., clarified butter, orange zest, chives or daikon radish sprouts
    3 min, 4 ingredients
  • Saffron Poached Shrimp with Shaved Fennel and Citrus Vinaigrette
    count) whole shrimp, ice , for cooling the shrimp, saffron and
    26 More
    count) whole shrimp, ice , for cooling the shrimp, saffron, white wine, olive oil, fennel, roughly chopped, spanish onion, roughly chopped, carrot, peeled and roughly chopped, tomato, cut in 1/2, water, fresh tarragon, fresh basil, kosher salt, for seasoning, shaved fennel , recipe follows, fennel fronds, for garnish, special equipment : 6-inch bamboo skewers, fennel, sliced thinly, ripe avocado, sliced, grapefruit , sections removed, citrus vinaigrette , recipe follows, garlic, finely grated, honey, dijon mustard, white wine vinegar, lemon juice, orange juice, salt, extra virgin olive oil, canola oil
    1 hour 30 min, 29 ingredients
  • Jicama, Citrus, Watercress Salad Jicama, Citrus, Watercress Salad
    omegranate juice, seasoned rice vinegar, agave nectar and
    8 More
    omegranate juice, seasoned rice vinegar, agave nectar, grated lime zest, canola oil, salt and fresh ground pepper, red grapefruit, navel oranges, jicama peeled , sliced in 2 by 1/4 matchsticks, watercress thick stems discarded, pomegranate seeds
    12 ingredients
  • Citrus Honey Brined Smoked Turkey Citrus Honey Brined Smoked Turkey
    water, kosher salt, vegetable broth, honey, orange juice and
    8 More
    water, kosher salt, vegetable broth, honey, orange juice, ice cubes, whole turkey , neck and giblets removed, vegetable oil, poultry seasoning, granny smith apple, cored and cut into large chunks, stalk celery, cut into chunks, onion, cut into chunks, orange, quartered
    3 hour 30 min, 13 ingredients
  • Citrus and Pomegranate Beef Salad Citrus and Pomegranate Beef Salad
    top sirloin steak, salt, divided, pepper, divided and
    10 More
    top sirloin steak, salt, divided, pepper, divided, grapefruit, orange, white wine vinegar, garlic, minced, ginger , seasoning paste, dijon mustard, honey, pure canola oil, organic baby spinach, pomegranate , seeds only
    10 min, 13 ingredients
  • Citrus Salmon With Garlicky Greens Citrus Salmon With Garlicky Greens
    grated orange rind, fresh orange juice (about 1 orange) and
    9 More
    grated orange rind, fresh orange juice (about 1 orange), low sodium soy sauce, salmon fillets (about 1 inch thick ), vegetable oil, bottled minced garlic, salt, fresh spinach (about 20 cups), seasoned rice vinegar, green onions, thinly sliced (optional)
    30 min, 11 ingredients
  • Citrus Balsamic Glazed Salmon (Sandra Lee) Citrus Balsamic Glazed Salmon (Sandra Lee)
    salmon fillets, 3/4-inch thick, about 1 1/2 lb total and
    7 More
    salmon fillets, 3/4-inch thick, about 1 1/2 lb total, salt and pepper, olive oil, balsamic vinegar, cornstarch, orange juice, brown sugar, seasoned chicken broth
    25 min, 8 ingredients
  • Citrus and Rosemary Grilled Pork (Rachael Ray) Citrus and Rosemary Grilled Pork (Rachael Ray)
    a couple of glugs ) dark molasses and
    21 More
    a couple of glugs ) dark molasses, splashes ) balsamic vinegar, turns around the bowl in a slow stream ) extra-virgin olive oil, fresh rosemary, leaves finely chopped to equal 2 tbsp, navel orange , zested, thick) boneless, center cut pork chops, montreal steak seasoning, coarse salt and pepper, sun-dried tomatoes and potatoes, as an accompaniment, recipe follows, orange and oregano salad, as an accompaniment, recipe follows, loosely packed) sun-dried tomatoes, coarsely chopped, red skinned very small potatoes, quartered, broccoli, cut in to florets, a handful of parsley, chopped, turns around the pan ) extra-virgin olive oil, salt and pepper, navel oranges, fresh oregano, leaves striped and chopped about 2 tbsp, red onion, thinly sliced, a generous drizzle extra-virgin olive oil, red wine vinegar, salt and pepper
    23 min, 22 ingredients
  • Seasonal Fish of the Day with Crabmeat, Pecans, Citrus, Spinach, and Brown Butter (Emeril Lagasse) Seasonal Fish of the Day with Crabmeat, Pecans, Citrus, Spinach, and Brown Butter (Emeril Lagasse)
    baby spinach and
    21 More
    baby spinach, grapefruit cut into segments, skin and pith removed, oranges cut into segments, skin and pith removed, extra-virgin olive oil, salt, ground white pepper, olive oil, red fish fillets (or your favorite fish), scaled, skin on and skin scored, unsalted butter, at room temperature, minced shallot, chopped pecans, lump crabmeat, lemon juice, pecan-shallot compound butter , recipe follows, chopped fresh parsley leaves, chopped fresh chives, chopped fresh tarragon leaves, pecan pieces, unsalted butter, cut into pieces, at room temperature, minced shallots, chopped garlic, salt
    1 hour 8 min, 22 ingredients
  • Rainbow Trout with Jasmine Rice and Citrus Vinaigrette Rainbow Trout with Jasmine Rice and Citrus Vinaigrette
    rainbow trout, heads removed and cleaned and
    21 More
    rainbow trout, heads removed and cleaned, salt and black pepper, all-purpose flour, olive oil, olive oil, butter, jasmine rice , recipe follows, citrus vinaigrette , recipe follows, jasmine rice, rinsed, cold water, diced onion, bay leaf, salt, white pepper, champagne vinegar, fresh citrus juice (lemon, lime, or orange, or a combination), plus more if desired, chopped shallots, dijon mustard, canola-olive oil blend (1 1/4 cups each or your preference), salt, white pepper, steamed fresh seasonal vegetables, accompaniment
    1 hour 8 min, 22 ingredients
  • Five-Spice Grilled Duck with Citrus Sauce and Couscous Five-Spice Grilled Duck with Citrus Sauce and Couscous
    whole duck, five-spice blackening powder, sugar and
    6 More
    whole duck, five-spice blackening powder, sugar, lemongrass tea, strained and cooled, vegetable oil, for grilling, salt, for seasoning, citrus sauce , recipe follows, couscous , recipe follows, baby spinach and mango slices
    3 hour 2 min, 9 ingredients
  • Mango Chicken Mango Chicken
    boneless skinless chicken breasts, seasoning salt and
    9 More
    boneless skinless chicken breasts, seasoning salt, olive oil, shallot, minced, fresh thyme (or pinch dry as a substitute), chardonnay wine, key limes , juice and zest of (or fresh citrus juice for any fruit you like , squeeze out the juice into a bowl, grated the skin in), heavy cream, softened butter, salt, white pepper, preferably
    30 min, 11 ingredients
  • Roasted Citrus-Herb Game Hen (Giada De Laurentiis) Roasted Citrus-Herb Game Hen (Giada De Laurentiis)
    cornish game hens, olive oil, shallots, minced and
    13 More
    cornish game hens, olive oil, shallots, minced, orange zest, from 2 medium s, lemon zest , from about 3 lemons, chopped fresh thyme leaves, chopped fresh mint leaves, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, low-sodium chicken stock, marsala wine or dry sherry, fresh lemon juice, fresh orange juice, dried cranberries or currants, all-purpose flour, unsalted butter, at room temperature
    1 hour 5 min, 16 ingredients
  • Pulled Pork Tacos with Citrus Salsa (Giada De Laurentiis) Pulled Pork Tacos with Citrus Salsa (Giada De Laurentiis)
    boneless pork shoulder, trimmed , cut into 1 1/2-inch pie... and
    18 More
    boneless pork shoulder, trimmed , cut into 1 1/2-inch pieces, kosher salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, extra-virgin olive oil, low-sodium chicken broth (2 cups), orange juice, whole cumin seeds or 1 tsp ground cumin, jalapeno chiles , halved lengthwise, garlic , smashed, onion, coarsely chopped, oranges, grapefruit, grapeseed oil, agave or honey, white wine vinegar, kosher salt, freshly ground black pepper, eight 6-inch corn tortillas, head napa cabbage, finely shredded (about 2 cups)
    2 hour 20 min, 19 ingredients
  • Crab Stuffed Portobellos and Citrus-Mustard Dressed Greens (Rachael Ray) Crab Stuffed Portobellos and Citrus-Mustard Dressed Greens (Rachael Ray)
    extra-virgin olive oil , eyeball it and
    19 More
    extra-virgin olive oil , eyeball it, portobello mushroom caps , wiped with damp cloth, grill seasoning blend (recommended: montreal steak seasoning by mccormick ), butter, plus 1 tbsp cut into small dice, bay leaf, ribs celery from heart of stalk, onion, chopped, red pepper, seeded and chopped, salt and pepper, crab boil seasoning (recommended : old bay) or 1 tsp poultry seasoning plus 1 tsp paprika, hot sauce , eyeball it, lump crabmeat , available in fresh seafood section of market in 6 oz tubs, white bread, toasted, chicken stock, a handful chopped parsley leaves, mixed baby greens, any brand or variety, lemon curd , available near jams and jellies, white wine vinegar , eyeball it, dijon style mustard, extra-virgin olive oil
    25 min, 20 ingredients
  • Grilled Citrus and Herb Extra-Jumbo Shrimp in Their Shells (Emeril Lagasse) Grilled Citrus and Herb Extra-Jumbo Shrimp in Their Shells (Emeril Lagasse)
    u-10 shrimp, kosher salt, plus more for seasoning and
    11 More
    u-10 shrimp, kosher salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, extra-virgin olive oil, freshly squeezed lemon juice, minced garlic, roughly chopped fresh rosemary leaves, roughly chopped fresh marjoram leaves, roughly chopped fresh thyme leaves, dried plain couscous, chopped red onion, chopped fresh parsley leaves, salt and pepper
    25 min, 13 ingredients




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