13 citrus cured with Recipes

  • Citrus-Marinated Olives
    kalamata olives or other brine-cured black olives and
    10 More
    kalamata olives or other brine-cured black olives, cracked brine-cured green olives, olive oil, chopped fresh cilantro, fresh lemon juice, orange juice, garlic cloves, thinly sliced, chopped fresh parsley, grated lemon peel, grated orange peel, dried crushed red pepper
    11 ingredients
  • Citrus Olives
    oil-cured black olives and
    1 More
    oil-cured black olives, grated orange zest (from 1 large orange)
    2 ingredients
  • Citrus-Cured Salmon
    salmon fillets, coho, king, sockeye fillet, a whole side ... and
    5 More
    salmon fillets, coho, king, sockeye fillet, a whole side of, oranges , zest of, lemons , zest of, lime , zest of (optional), kosher salt, sugar
    30 min, 6 ingredients
  • Citrus Marinated Olives
    kalamata olives or 1 1/2 cups other brine-cured black oli... and
    10 More
    kalamata olives or 1 1/2 cups other brine-cured black olives, cracked green olives in brine, olive oil, chopped fresh cilantro, fresh lemon juice, orange juice, garlic cloves, thinly sliced, chopped fresh parsley, grated lemon peel, grated orange peel, dry crushed red pepper
    24 hour 15 min, 11 ingredients
  • Citrus Cured Salmon Citrus Cured Salmon
    fresh salmon, sugar, brown sugar and
    5 More
    fresh salmon, sugar, brown sugar, zest of two oranges and two lemons, lemon juice, orange juice, grand marnier, kosher salt
    8 ingredients
  • Citrus-Cured Gravlax With Lemon-Caper Cream Cheese Spread & Citrus-Cured Gravlax With Lemon-Caper Cream Cheese Spread &
    salmon fillets, orange , cut into eighths and
    27 More
    salmon fillets, orange , cut into eighths, lemon , cut into eighths, lime , cut into eighths, kosher salt, sugar, cracked black peppercorns, roughly chopped fresh basil leaf, roughly chopped fresh dill, roughly chopped fresh mint leaves, roughly chopped fresh parsley leaves, chopped chives, for garnish (optional), fresh dill sprig, for garnish (optional), cream cheese, at room temperature, sour cream, at room temperature, fresh lemon juice, chopped drained capers, chopped fresh chives, grated lemon zest, fresh ground black pepper, active dry yeast, warm milk , 105 to 115 degrees f, all-purpose flour, buckwheat flour, sugar, egg whites, melted butter, chopped chives (or more ), salt
    50 min, 29 ingredients
  • Citrus Cured Sardines with Cracked Wheat: Sarde alla Lupa (Mario Batali) Citrus Cured Sardines with Cracked Wheat: Sarde alla Lupa (Mario Batali)
    sugar, sardines, cleaned , scaled and filleted and
    13 More
    sugar, sardines, cleaned , scaled and filleted, kosher salt , plus more to taste, freshly squeezed lime juice , plus zest of 1 lime, freshly squeezed grapefruit juice , plus zest of 1/2 grapefruit, freshly squeezed orange juice , plus zest of 1 orange, extra-virgin olive oil, water, bulgar wheat, freshly squeezed lemon juice, freshly ground black pepper to taste, celery leaves, parsley leaves, chives, cut into 1/2-inch lengths, fennel fronds, roughly chopped
    49 hour , 15 ingredients
  • Citrus-Cured Gravlax with Lemon-Caper Cream Cheese Spread and Chive Blinis Citrus-Cured Gravlax with Lemon-Caper Cream Cheese Spread and Chive Blinis
    orange, washed , wiped dry, and cut into eighths and
    14 More
    orange, washed , wiped dry, and cut into eighths, lemon, washed , wiped dry, and cut into eighths, lime, washed , wiped dry, and cut into eighths, kosher salt, sugar, cracked black peppercorns, side of salmon fillet, skin and pin bones removed, rinsed under cool water, and patted dry, roughly chopped fresh basil leaves, roughly chopped fresh dill, roughly chopped fresh mint leaves, roughly chopped fresh parsley leaves, recipe lemon-caper cream cheese spread , recipe follows, chive blinis , for serving, recipe follows, chopped chives, for garnish , optional, fresh dill sprigs, for garnish , optional
    50 min, 15 ingredients
  • Vodka and Citrus Cured Salmon (Emeril Lagasse) Vodka and Citrus Cured Salmon (Emeril Lagasse)
    salmon fillet, with skin, kosher salt, sugar and
    5 More
    salmon fillet, with skin, kosher salt, sugar, chopped fresh dill, lemon-flavored vodka, grated lemon zest, grated lime zest, grated orange zest
    8 ingredients
  • Vodka and Citrus Cured Salmon (Emeril Lagasse) Vodka and Citrus Cured Salmon (Emeril Lagasse)
    salmon fillet, with skin, kosher salt, sugar and
    5 More
    salmon fillet, with skin, kosher salt, sugar, chopped fresh dill, lemon-flavored vodka, grated lemon zest, grated lime zest, grated orange zest
    30 min, 8 ingredients
  • Caramelized Ruby Red Grapefruit Salad (Emeril Lagasse) Caramelized Ruby Red Grapefruit Salad (Emeril Lagasse)
    fresh fennel, olive oil, salt, freshly ground black pepper and
    19 More
    fresh fennel, olive oil, salt, freshly ground black pepper, ruby red grapefruit, peeled and cut into segments, sugar, baby arugula, washed and patted dry, drizzle of extra virgin olive oil, recipe of vodka and citrus cured salmon, recipe of blood orange gastrique , recipe follows, chopped fresh parsley leaves, lemons, kosher salt, chopped fresh dill, grated lemon zest, grated orange zest, grated lime zest, absolut citron vodka, sugar, fresh salmon fillet, skin on , pin bones removed and rinsed under cold water, sugar, rice wine vinegar, sized , fresh blood oranges
    23 ingredients




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