8 cinnamon rolls with instant potatoes Recipes

instant potato flakes, water, active dry yeast, warm water (100o to 110o), all-purpose flour, eggs, lightly beaten, sugar, shortening, melted, salt, butter or margarine, softened, light brown sugar, ground cinnamon, chopped pecans, toasted, raisins (optional), glaze

dough, active dry yeast, warm water (110 degrees f (43 degrees cup)), instant potato flakes, milk, water, white sugar, salt, eggs, all-purpose flour, margarine, softened, butter, softened, brown sugar, ground cinnamon, raisins (optional), glaze, sugar, butter, softened, vanilla extract, warm water , or as needed

margarine, sugar, milk, instant yeast, egg, canola oil, potato starch, cornstarch, buckwheat flour, baking soda, xanthan gum, baking powder, baking powder, salt, vanilla extract, brown sugar, cinnamon

sourdough starter (no substitute), water, all-purpose flour, butter or 1/2 cup margarine, softened, egg, honey or 3 tbsp sugar, vanilla extract, milk, water, instant potato flakes, buttermilk or 3/4 cup sour cream or 3/4 cup plain yogurt, all-purpose flour, active dry yeast (do not substitute saf or instant yeast), dough enhancer, butter, softened, light brown sugar or 1 cup dark brown sugar, ground cinnamon, natural cinnamon oil , to taste, cream cheese, softened, butter, softened, powdered sugar, vanilla extract, lemon juice

sweet potatoes, dark brown sugar, butter, salt, ground cinnamon, ground nutmeg, allspice, butter, pecans, chopped, rolled oats (not instant ), corn flakes, crumbled, dark brown sugar, ground cinnamon

hot roll mix, warm water (105* to 115*), sugar, instant nonfat dry milk powder, mashed potato flakes, margarine or 1/3 cup butter, melted, eggs, light brown sugar, cinnamon, margarine or 1/2 cup butter, melted, chopped nuts