83710 cinnamon ripple coffee muffins Recipes

ground dark roast coffee, ground cinnamon, ground nutmeg, water, milk, chocolate syrup, brown sugar, vanilla extract, cream , optional

sugar, king arthur unbleached all-purpose flour, baking cocoa, ground cinnamon, instant coffee granules, heavy whipping cream, divided, butter, vanilla extract, sugar, coffee ice cream, chocolate ice cream, salted cashews

cinnamon sticks, brewed coffee, star anise, sweetened condensed milk, ice cube

unsalted butter, softened (2 sticks), sugar, pure vanilla extract, eggs, at room temperature, all-purpose flour, baking powder, baking soda, salt, sour cream, unsalted butter, melted, sugar, ground cinnamon, light brown sugar, ground cinnamon, chopped pecans, toasted, cold unsalted butter, cut into tbsp (1 stick)

sugar, butter, egg, flour, baking powder, salt, cinnamon, milk, vanilla sugar, sugar, flour, cinnamon, butter, melted, raisins (optional), pecans, chopped

bread or 5 -6 cups flour, sugar, salt, dry yeast, milk, water, butter or 1/4 cup margarine, eggs, room temperature, raisins (optional), melted butter or margarine, cinnamon, cinnamon or sugar, mixture

scant ) finely chopped walnuts, sugar, ground cinnamon, bisquick (buttermilk baking mix), buttermilk, egg, unsalted butter, room temperature, powdered sugar, more) whole milk, vanilla extract

apples, sugar, cinnamon, eggs, orange juice (any fruit juice may be used), oil, vanilla, baking powder, flour

sugar, all-purpose flour, baking cocoa, ground cinnamon, instant coffee granules, heavy whipping cream, divided, butter, vanilla extract, sugar, coffee ice cream, chocolate ice cream, salted cashews

cinnamon raisin english muffin (about 1/2 lb), raisins, eggs, milk, brown sugar, cinnamon, ground ginger, freshly grated nutmeg, vanilla extract, rum or 1/4 cup bourbon, white sugar

crusty loaf french bread dough, butter, softened, brown sugar , packed, ground cinnamon, instant coffee, butter, softened, powdered sugar, vanilla extract, milk, instant cappuccino-flavored coffee mix

coarsely ground coffee, dark brown sugar, ground cinnamon, dried orange peel

brown sugar , firmly packed, apple sauce, unsweetened, sour cream , fat free, butter, eggs, whole wheat flour, baking soda, cinnamon, chopped rhubarb, sugar, cinnamon

walnut pieces, sugar, cinnamon, butter, vanilla, eggs, sour cream, plain flour, baking powder, baking soda, salt, sugar, cinnamon

cinnamon sensation coffee cake, margarine, sugar, egg, slightly beaten, flour, baking powder, salt, milk, vanilla extract, brown sugar, flour, cinnamon, margarine, walnuts or pecans, finely chopped, preheat oven to 350 degrees. spray a 9 x 9 pan with nonstick cooking spray. in a medium bowl, cream margarine and sugar; beat in egg. sift together flour, baking powder and salt in a separate bowl. add to creamed mixture alternately with milk. stir in vanilla. pour blended mixture into prepared pan. to make topping: in a small bowl, mix together sugar , flour and cinnamon. cut in margarine with pastry blender or fork. spoon half over batter and swirl. spoon remaining topping over batter and sprinkle with nuts. bake at 350 degrees for 30 minutes.

king arthur unbleached all-purpose flour, sugar, baking powder, salt, ground cinnamon, egg, milk, butter, melted, raisins, chopped walnuts, divided, cinnamon-sugar

granulated sugar, light brown sugar, freshly ground cinnamon (half of a 3-inch stick), recipe croissant dough (1 lb 6 oz), chilled, egg, beaten, unbleached all-purpose flour, granulated sugar, frozen unsalted butter , cut into 1/2-inch pieces