88 cinnamon chocolate almond cookies Recipes

chocolate wafer cookies, crushed (about 2 cups), sugar, ground cinnamon, butter, melted, cream cheese, softened, sugar, sour cream, semisweet chocolate, melted and cooled, almond extract, eggs, lightly beaten, sour cream, baking cocoa, sugar, almond extract

almond butter, egg substitute, baking soda, salt, vanilla, cinnamon, chocolate , semisweet

milk chocolate chips, less of sweetened shredded coconut, raisins, flour, salt, butter - at room temp ., eggs - at room temp ., brown sugar, white sugar, baking powder, baking soda, pure almond extract, toasted blanched almond (optional), cinnamon

flour, cocoa , sifted, cinnamon, granulated sugar, almonds, ground, butter , cut into pieces, egg, raspberry jam, sugar , for dusting cookie tops

butter, softened, sugar, eggs, almond extract, king arthur unbleached all-purpose flour, baking powder, salt, ground cinnamon, semisweet chocolate chips, melted, sugar, seedless raspberry jam

almond meal, soy flour, baking soda, kosher salt, cinnamon, butter flavor crisco (or butter), canola oil, sugar substitute, brown sugar , subsitue, eggs, vanilla extract, sugarfree chocolate chips

all-purpose flour, ground cinnamon, baking soda, salt, unsalted butter, granulated sugar, brown sugar, egg, canned pumpkin puree (not pie filling, i used my own from the garden or freezer), vanilla or 1 tsp almond extract, semi-sweet chocolate chips (or your choice ), granulated sugar, for rolling, walnuts (optional), butterscotch chips (optional) or milk chocolate (optional) or dark chocolate chips (optional)

butter, softened, shortening, brown sugar, sugar, egg, almond extract, all-purpose flour, baking soda, salt, ground cinnamon, ground ginger, white chocolate baking squares, coarsely chopped, chopped pecans

butter, softened, shortening, brown sugar, sugar, egg, almond extract, king arthur unbleached all-purpose flour, baking soda, salt, ground cinnamon, ground ginger, white baking chocolate, coarsely chopped, chopped pecans

unsalted butter, softened, powdered sugar, divided, vanilla, all-purpose flour, unsweetened dark cocoa powder, divided, cinnamon, divided, ground ancho chili pepper, salt, toasted almond, finely chopped, dark chocolate, finely chopped

boiling water, chocolate syrup, milk, almond liqueur, garnishes: whipped cream , ground cinnamon, cream-filled cookies

butter, brown sugar, granulated sugar, hazelnut extract or 1 tsp almond extract, vanilla extract, eggs, flour, baking soda, salt, white chocolate chips, dark chocolate chips or 1 cup semi-sweet chocolate chips, bacon, cooked and crumbled (about 2 cups), bacon, cooked in whole strips, powdered sugar , for the maple glaze, maple extract , for the maple glaze, vanilla extract , for the maple glaze, cinnamon , for the maple glaze

sugar (i use in the raw), brown sugar, butter, softened, egg, vanilla extract, cinnamon (i use a 1/2 tsp..we like !), baking soda, salt, whole wheat flour, quick-cooking oats (not instant ), dried cherries, coarsely chopped, sliced almonds, dark chocolate, coarsely chopped

almonds, ground, cornstarch, ground cinnamon, semisweet chocolate, grated, egg whites (at room temperature ), cream of tartar, powdered sugar, almond extract

butter, softened, sugar, brown sugar, eggs, vanilla extract, flour, baking soda, salt, cinnamon, walnuts, chopped, chocolate almond bark, chopped

butter, brown sugar, granulated sugar, hazelnut extract (or almond), vanilla extract, egg, flour, baking soda, salt, white chocolate chips, dark chocolate chips or 1 cup semi-sweet chocolate chips, powdered sugar, maple extract, vanilla extract, cinnamon, enough water , to make a thick glaze (i used about 3 tbsp)

quick oats , measure first then throw into a blender or processor and grind until fine, flour, sugar, brown sugar, salt, baking powder, baking soda, cinnamon, butter, melted, eggs, vanilla, almond extract, milk chocolate (gharadelli ships 11.05 oz), white chocolate, double chocolate

flour, sugar , plus, sugar, cinnamon, nutmeg, allspice, baking soda, cocoa, salt, milk, margarine, extract (vanilla, almond, or anise), nuts (i rolled my cookie balls in the _about 1-1/2 cups) (optional)