63941 cider sauteeed collard mustard drizzle Recipes

yogurt, sour cream, honey, cider vinegar, dry mustard (best to use black mustard seeds, not necessary though), salt, sugar, pepper

apple cider vinegar, dijon mustard, sea salt (or to taste), black pepper, freshly ground, maple syrup , pure, olive oil

frozen apple juice concentrate (thawed , from 12-oz can), chopped fresh parsley or 2 tsp parsley flakes, shredded apples, reduced-fat sour cream, water, cider vinegar, dijon mustard, salt, pepper, torn romaine lettuce, torn fresh spinach, torn iceberg lettuce, zucchini, shredded (1 cup), chopped fresh mushrooms (1/2 cup), radishes, chopped (1/2 cup), red bell pepper, chopped (1/2 cup)

cider vinegar, sugar, dijon mustard, ground mustard, canola oil, salmon fillets, dried thyme, salt, pepper, breadcrumbs

cider vinegar, brown sugar, dijon mustard, salt, dried dill, mustard seeds, carrot, peeled and julienned (about 3 cups)

cider vinegar, sugar, dijon mustard, ground mustard, canola oil, salmon fillets (6 oz each), dried thyme, salt, pepper, soft bread crumbs

chopped onion, fresh parsley, apple cider vinegar, dijon mustard, mayonnaise, honey, lime zest, sea salt and ground black pepper to taste

buttermilk, honey (or splenda for diabetic), apple cider vinegar, english mustard (mild ), salt

precooked sausages such as bratwurst or knockwurst (4 to 6), unsalted butter, onion, chopped, turkish bay leaves or 1 california, caraway seeds, black pepper, sauerkraut, rinsed well and drained, unfiltered apple cider, sugar, grainy mustard

heads of belgian endive, trimmed , sliced crosswise into 1-inch pieces (about 6 cups), watercress, thick stems trimmed, apple cider vinegar, dijon mustard, olive oil, mustard seeds, walnuts, toasted, dried cranberries

fennel bulbs (sometimes called anise), mustard seeds, cider vinegar, dijon mustard, olive oil, shallot, finely chopped, heads romaine (4 lb), torn into bite-size pieces, heads frisee (french curly endive; 1 lb), torn into bite-size pieces, belgian endives , cut crosswise into 1/2-inch-wide slices, fresh flat-leaf parsley

golden brown sugar, apple cider vinegar, dijon mustard, coarse-grained dijon mustard, cut smoked ham (about 8 lb)

cider vinegar, spicy brown mustard, ketchup, light brown sugar , packed, garlic cloves, mashed into paste, salt, cayenne, black pepper

fresh pork sausage, casings removed, onion, chopped, garlic cloves, minced, salt, ground black pepper, pure maple syrup, dijon mustard, cider vinegar, dry mustard, grated orange zest, curry powder, kaiser rolls or 4 toasted egg bread or 4 challah

leeks, washed and cut into 1in lengths, apples, cored and cut into wedges, pork and herb sausages, olive oil, butter, cider, coarse grain mustard

cider vinegar, garlic clove, pressed, dijon mustard, sugar, olive oil

honey, malt or cider vinegar, dijon mustard, olive oil, salt, freshly ground black pepper, sea scallops (about 3/4-inch diameter), jumbo shrimp (1 to 1 1/4 lb), peeled and deveined

olive oil, cider vinegar, dijon mustard (about 1 1/2 cups), garlic salt, mayonnaise, honey