20051 cider mull dish Recipes

apple cider, mulling spices, caramel ice cream topping, whipping cream, sugar, vanilla extract

cranberry juice cocktail, apple cider or 4 cups apple juice, brown sugar, orange rind (3 x 1-inch), whole allspice, cinnamon sticks, halved, whole nutmeg

cranberry juice cocktail, apple cider or apple juice, brown sugar, x 1-inch) strips orange rind, whole allspice, cinnamon sticks, halved, whole nutmeg

cinnamon-sugar , optional, apple cider or unsweetened apple juice, sugar, cinnamon sticks (3 inches), dry red wine

apple cider, orange juice, peel (orange part only ) from 1 orange, cut into strips, bay leaf, brown sugar, cinnamon sticks, whole allspice, fresh lemon juice, salt, applejack brandy (optional)

apple cider, light brown sugar, whole allspice berries, freshly grated nutmeg, two 3-inch cinnamon sticks, broken into pieces, granny smith or other tart apple, cored and sliced thin, calvados , or to taste

local apple cider or 1 gallon local apple juice, whole cinnamon sticks, cardamom pods, slightly crushed, black peppercorns, allspice berries, crystallized ginger (aka candied ginger), oranges or 2 clementines, cut into wedges, raw sugar or 1/4 cup local honey, whole cinnamon stick, for garnish (optional)

cider vinegar, spicy brown mustard, ketchup, light brown sugar , packed, garlic cloves, mashed into paste, salt, cayenne, black pepper

cider vinegar, brown sugar, ketchup, hot sauce, browning sauce, salt, onion powder, pepper, worcestershire sauce

cider vinegar, garlic clove, pressed, dijon mustard, sugar, olive oil

cider vinegar, brown sugar, ketchup, hot sauce, browning and seasoning sauce, salt, onion powder, pepper, worcestershire sauce

cranberry-raspberry juice, apple cider (or apple juice), cranberries, orange, with peel,sliced, brown sugar (or to taste), cinnamon sticks, whole allspice

cinnamon sticks (3 inches), whole allspice, bay leaf, apple cider or apple juice, orange juice, lemon juice, grated orange peel, brown sugar, salt, brandy , optional

unpasteurized apple cider, a 3-inch cinnamon stick, navel orange, peeled and sliced crosswise, a 2-inch piece of peeled fresh ginger , cut into 6 slices