154 chunks cooker Recipes

olive oil, onions, minced, tomato paste, garlic cloves, minced, low sodium chicken broth, low sodium beef broth, lean stewing beef, cut in 1 . 5-inch chunks, low sodium soy sauce, minute tapioca, bay leaves, red potatoes, cut in 1-inch chunks, carrot, cut in 1-inch chunks, parsnip, cut in 1-inch chunks, turnip, cut in 1-inch chunks, thyme, frozen peas, thawed, fresh ground black pepper , to taste, salt

beef stew meat, cut in 1-2-inch chunks (i use a chuck roast & cut it up), olive oil, water, ground cinnamon, ground cumin, ground ginger, cayenne pepper, sweet potatoes, peeled and cut into 2-inch chunks (or 1 large), onions, thinly sliced, garlic cloves, thinly sliced, basmati rice, unsalted peanuts, dried apricot, halved, green beans, trimmed and cut in half, salt & pepper (to taste)

canola oil, rump roast, garlic cloves, chopped, onion, cut up, carrots, peeled and cut into chunks, celery ribs, peeled and cut into chunks, potatoes, cut into chunks, salt & pepper (to taste), dried parsley, water, beef bouillon cube (optional)

boneless skinless chicken breasts, pineapple chunks in syrup, drained and liquid reserved, low-sodium low-fat chicken broth, vinegar, brown sugar or 1 1/2 tbsp splenda blend, minced garlic, reduced sodium soy sauce, red bell pepper, cut into 1 inch chunks, onion, cut into 1 inch chunks, cornstarch, cold water

boneless skinless chicken thighs, cut in chunks, potato, peeled and cut in 1/2-inch chunks, onion, coarsely chopped, stewed tomatoes, garlic clove, minced, curry powder, kosher salt, cinnamon stick, sour cream or 1/2 cup plain yogurt

bone-in beef pot roast, salt and pepper to taste, all-purpose flour , or as needed, vegetable oil, sliced mushrooms, onion, chopped, garlic, minced, butter, all-purpose flour, tomato paste, chicken broth, carrots, cut into chunks, stalks celery, cut into chunks, fresh rosemary, fresh thyme

potatoes, peeled and cut into small chunks, sliced carrots, beef stew meat, approx 1 1/2-inch chunks, minced garlic cloves, amount to taste, white pearl onions, peeled , frozen are easiest, frozen peas, can use fresh, stewed tomatoes, undrained, beef gravy, worcestershire sauce, burgundy wine , can use sherry, red wine, etc, brown sugar, marjoram, black pepper, thyme, salt, more to taste, chopped fresh parsley, shredded cabbage

channa dal, green lentil, boiling water, minced ginger, garlic cloves, minced, onions, chopped, turmeric, cumin, garam masala, chili powder, sultana, salt, pepper, potatoes, chopped into small chunks, sweet potatoes, chopped into big chunks, olive oil

skinless, boneless chicken breast halves, cut into bite size pieces, sweet potatoes, peeled and cut into chunks, onion, chopped, pineapple chunks with juice, raisins, jamaican jerk seasoning, grated lime zest, worcestershire sauce, ground ginger, ground cumin, dried thyme

pot roast, flour (or as much as needed to dust roast), garlic powder (more or less to taste), cream of mushroom soup, water, beef bouillon, onion powder, parsley flakes, celery seed, paprika, pepper, worcestershire sauce, red wine, potatoes, cut in chunks, carrots, cut in chunks

canola oil, stew meat, onion, cut up, carrots, peeled and cut into chunks, red potatoes, cut into chunks, salt & pepper (to taste), dried parsley, button mushrooms, rinsed and halved, condensed golden mushroom soup, water, beef bouillon cube (optional)

canola oil, bone-in beef chuck short ribs, onions, peeled and quartered, carrots, cut into large chunks, parsnips, cut into large chunks, turnips, peeled and cut into large chunks, fresh rosemary, fresh thyme, fresh parsley, stems and leaves separated, worcestershire sauce, spicy brown mustard, dark stout beer , such as guinness, kosher salt, black pepper

lean beef chuck , cut into 1-inch pieces, kosher salt and freshly ground black pepper, olive oil, onion, chopped, dry white wine, dijon mustard, all-purpose flour, low-sodium beef broth, whole white button mushrooms, carrots, cut into 1/2-inch chunks, stalks celery, chopped, neufchatel cheese, roughly chopped fresh parsley, whole wheat egg noodles, special equipment : pressure cooker, copyright 2012 television food network , g.p. all rights reserved.

stew beef or chuck roast browned on both sides using 1tbsp. oil, water or beef broth, dry cooking sherry, whole bay leaves, worchestershire sauce, cube potatos cubed, cube carrots cut into chunks, whole spanish or yellow onion cut into chunks, mushrooms cut in half, salt and pepper to taste

roasting chickens, cut up, vegetable oil or 1 tbsp olive oil, sliced celery, bell pepper, cut into chunks (any color ), pineapple chunks, drained and juice reserved, reserved pineapple juice (add water if necessary), brown sugar, vinegar, soy sauce, ketchup, worcestershire sauce, ground ginger, cornstarch, cold water

cubed chicken meat, chunk pineapple, fresh, fresh green peppers, chopped into large chunks, salt, pepper, all purpose greek seasoning, barbecue sauce, bamboo skewers

irish stout beer (such as guinness), divided, corned beef brisket, brown sugar, sweet potatoes, cut into chunks, head cabbage, cored and coarsely chopped, sweet onions, chopped, carrots, chopped, red potatoes, cut into chunks

full bodied red wine (shiraz, cab sav), bay leaves, olive oil, stewing beef, cut into 1 inch chunks (blade, gravy beef), suisse mushroom caps (or baby mushrooms), brown onion, chopped, garlic cloves, crushed, plain flour, bacon, chopped, pickling onions, peeled, tomato paste, dried basil, dried oregano, salt & pepper, beef stock, worcestershire sauce