62105 chummy yummy chip pie Recipes

all-purpose flour, salt, butter, chilled and diced, ice water, eggs, white sugar, light corn syrup, butter, melted, semisweet chocolate chips, chopped pecans

vegetable shortening, brown sugar, sugar, vanilla, eggs, all-purpose flour, baking soda, salt, semi-sweet chocolate chips, chopped walnuts, deep dish pastry shells, vanilla ice cream

mint chocolate chip ice cream, softened, chocolate crumb crust (9 inches), semisweet chocolate, chopped

unbaked pie shells, sliced yellow cling peaches, drained well, sugar, all-purpose flour, butter, softened, vanilla extract, egg

recipe pastry for a 9 inch single crust pie, white sugar, all-purpose flour, eggs, butter, melted and cooled, pecans, coarsely chopped, semisweet chocolate chips, vanilla extract

eggs, brown sugar, sugar, all-purpose flour, butter or 1/2 cup margarine, melted and cooled, vegetable oil, vanilla extract, semi-sweet chocolate chips, chopped pecans, unbaked 9 inch pie shell

unbaked 9-inch deep dish pie pastry, eggs, all-purpose flour, granulated sugar, brown sugar , packed, butter, softened, nestle semi-sweet chocolate chip, chopped walnuts (or your preference)

eggs, all-purpose flour, cocoa powder, sugar, brown sugar, melted butter, cooled, mashed banana (1 medium banana), chocolate chips, unbaked pie shell

eggs, sugar, golden brown sugar, vanilla extract, all-purpose flour, salt, unsalted butter, melted,cooled, semi-sweet chocolate chips (about 6 oz.), chopped walnuts, frozen deep dish pie shell, thawed, cream

sugar, self-rising flour, semi-sweet chocolate chips, slightly beaten eggs, melted and cooled butter, vanilla, unbaked pie shell

sugar, brown sugar, flour, butter, melted, eggs , beaton, semi-sweet chocolate chips, pecans, vanilla, unbaked pie shell

all-purpose flour, sugar, brown sugar, eggs, beaten, softened butter, semi-sweet chocolate chips, chopped walnuts, pie shell, unbaked

eggs, softened butter, granulated sugar, chopped walnuts, brown sugar, deep dish pie shells, semi-sweet chocolate chips, all-purpose flour

whole-wheat pastry flour, kosher salt, earth balance vegan margarine (make sure it s good and cold), canola oil (olive, sunflower, and vegetable oils work too), plain unsweetened soymilk (or other nondairy milk, approx see directions), onion powder (1 tsp for savory pies), cinnamon sugar (1 tsp for sweet pies), sugar (1 tsp for sweet pies), pumpkin pie spice (1 tsp for pumpkin pies with pumpkin puree in place of soymilk)

eggs, condensed milk, evaporated milk, vanilla extract, lemon juice (optional), pie crust

pie crust, tofutte better than cream cheese, s sugar, eggs, lemon juice, vanilla sugar, squeeze btl. chocolate syrup, substitute with strawberry syrup ,kaluha,hazelnut liqeour etc., at the same time you can leave out the flavoring all together and make a topping such as a fruit pie filling or custard with cookie crumbs sprinkled on top.

extra quick version : use 1 refrigerated pie crust or, flaky unbaked pie crust, eggs, flour, sugar, brown sugar, unsalted butter, melted and cooled, semisweet chocolate chips, pecans, chopped and toasted

sugar, flour, chocolate chips, flaked coconut, pecans, butter or 1/4 cup margarine, melted, eggs, unbaked pie shells