6208 chuck poached Recipes
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a handful of fresh frisee lettuce , torn into bite sized ... and8 Morea handful of fresh frisee lettuce , torn into bite sized pieces, bacon, chopped shallots, french or italian bread and a little butter to make buttered croutons, poached egg, olive oil, wine vinegar, dijon mustard, salt and pepper to taste15 min, 9 ingredients
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sauvignon blanc, water, honey, fresh ginger sliced and11 Moresauvignon blanc, water, honey, fresh ginger sliced, star anise pods, cinnamon stick 3 inch, vanilla bean split and seeds scraped, black peppercorns, firm anjou pears peeled, halved, cored, goat cheese softened, pecans toasted and chopped, extra virgin olive oil, poached pear liquid, fresh chives chopped, whole grain mustard and white wine vingegar15 ingredients
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chuck roast, cut into 1 inch cubes (remove fat ) and11 Morechuck roast, cut into 1 inch cubes (remove fat ), butter, melted, fresh ground black pepper, good seasons original italian salad dressing mix, onion, chopped, garlic, minced, horseradish or 1 tbsp sauce, butter, cream cheese, cubed, cream of mushroom soup, fresh sliced mushrooms, kitchen bouquet browning sauce7 hour 15 min, 12 ingredients
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Poached Pears in Red Currant Sauce with Chocolate Decadence Cakeflour , sifted, baking soda, granulated sugar and15 Moreflour , sifted, baking soda, granulated sugar, cocoa powder, butter, canola oil, water, eggs, sour cream, heavy cream, semi-sweet chocolate, chopped, marzipan, dipped poached pears , recipe follows, red currant puree, store bought or fresh , strained through cheese cloth, raspberry liqueur, granulated sugar, bosc pears, ripe, peeled , corded, semi-sweet chocolate, melted1 hour 45 min, 18 ingredients
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Poached Pears Stuffed with Maytag Blue Cheese and Roasted Walnuts Wrapped in Puff Pastry with Port Wine Reduction Sauce (Emeril Lagasse)port wine, chopped basic mirepoix and12 Moreport wine, chopped basic mirepoix, crumbled maytag blue cheese, chopped roasted walnuts, poached pears , cored from the bottom leaving the stem intact, prepared puff pastry sheets 8 by 10 inches, split in half, egg wash--1 egg mixed with 1 tsp water, roasted walnut pieces, snipped chives, sugar, water, vanilla bean, champagne, pears, peeled1 hour , 14 ingredients
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Poached Salmon Mousse with Dill Sauce (Paula Deen)butter or mayonnaise, for greasing mold and22 Morebutter or mayonnaise, for greasing mold, unflavored gelatin, cold water and 1/2 cup boiling water, for gelatin, mayonnaise, fresh lemon juice, fresh lime juice, grated onion, drops hot sauce, paprika, salt, flaked and small diced poached salmon, capers, drained, cream, lemon slices, parsley, washed and dried, special equipment : fish mold, english cucumber, peeled, grated, and drained for 1 hour, sour cream, mayonnaise, fresh lemon juice, garlic, minced, salt, fresh dill, finely chopped20 min, 23 ingredients
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Poached Eggs And Ham Over Puff Pastryfrozen puff pastry sheets, egg yolk, water, eggs poached and3 Morefrozen puff pastry sheets, egg yolk, water, eggs poached, brie rind removed, mustard, cooked ham20 min, 7 ingredients
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Poached Eggs With Ham On Puff Pastryfrozen puff pastry sheets, egg yolk, water, eggs poached and3 Morefrozen puff pastry sheets, egg yolk, water, eggs poached, brie rind removed, mustard, cooked ham7 ingredients
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Poached Eggs And Ham On Puff Pastryfrozen puff pastry sheets, egg yolk, water, eggs poached and3 Morefrozen puff pastry sheets, egg yolk, water, eggs poached, brie rind removed, mustard, cooked ham20 min, 7 ingredients
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Chuck Blade Steaks with Herb Wine Saucethick) top chuck blade steaks (18 oz), salt, black pepper and6 Morethick) top chuck blade steaks (18 oz), salt, black pepper, unsalted butter, olive oil, shallot, finely chopped, dry white wine, chopped fresh chives, chopped fresh parsley9 ingredients
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Chuck Roast With Porcini Mushroomsboneless beef chuck roast, salt, fresh ground black pepper and8 Moreboneless beef chuck roast, salt, fresh ground black pepper, olive oil, onions, sliced, garlic cloves, coarsely chopped, dry red wine, canned beef broth, dried porcini mushrooms, fresh rosemary sprig, plus, extra rosemary sprig, for garnish3 hour 15 min, 11 ingredients
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Barbecued Chuck Roastchuck roast (1 1/2 to 2 inches thick ) and10 Morechuck roast (1 1/2 to 2 inches thick ), msg or 1 tsp meat tenderizer, wine vinegar, ketchup, oil, soy sauce, worcestershire sauce, prepared mustard, salt, pepper, garlic powder3 hour , 11 ingredients
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