150544 christmas fruit log dried fruit Recipes

cream cheese, softened, dried beef, green onion, chopped, cracker , of your choice

plain genoise, eggs, egg yolks, salt, sugar, cake flour - spoon flour into dry-measure cup and level off (also known as cake & pastry flour), cornstarch, coffee buttercream, egg whites, sugar, unsalted butter, softened, instant espresso powder, rum or brandy, meringue mushrooms, egg whites, at room temperature, cream of tartar, granulated sugar, icing sugar, unsweetened cocoa powder for dusting, marzipan mushrooms, almond paste, icing sugar, light corn syrup, cocoa powder

instant vanilla pudding, tang orange crystals, pineapple tidbits, fruit cocktail, mandarin orange, maraschino cherry, walnuts

eggs, icing sugar, melted butter, flour, baking powder, salt, chopped walnuts, chopped dates, mixed candied fruit, softened butter, icing sugar

cream cheese, mustard (dry it you got it, wet if you don tsp), worcestershire sauce, paprika, shredded cheddar cheese (i used the bagged stuff, but don tsp get the finely shredded.), minced onions, dried parsley, chopped pimiento, deviled ham, pecans, chopped fine

dried mixed fruit, fruit , mince, butter (chopped ), dark brown sugar (firmly packed), orange zest (grated ), orange juice (freshly squeezed ), chocolate chips (dark bits), eggs (lightly beaten ), plain flour, self-raising flour, brazil nut (coarsely chopped )

base, butter, at room temperature, sugar, egg yolk, vanilla, plain flour, mixed dried fruit, chopped glace cherries, plain flour, egg, brown sugar, brandy, vanilla, sugar, water, butter

leftover christmas fruit cake (for the base), yoghurt-cheese (or cream cheese), yoghurt (or sour cream), brandy, sugar, eggs, nutmeg, vanilla essence, cornflour

bran flakes, chopped raisins, chopped dried fig, chopped dried dates, chopped walnuts, chopped glace cherries, sweetened condensed milk, honey, lemon juice, grated lemon rind, grated orange rind, dark chocolate

dried mixed fruit (dried fruit medley), raisins, soft dried figs, glace cherries, sultanas, currants, brandy, unsalted butter, softened, brown sugar, eggs, marmalade (1 tblsp = 20ml), plain flour, mixed spice, ground ginger, bicarbonate of soda, fresh breadcrumbs, macadamias, chopped, dark chocolate chips, brandy, to serve (optional)

dried pears, cut into 1/2-inch chunks, dried figs, cut into 1/2-inch chunks, dried prunes or 1 cup dried plum, roughly chopped, raisins or 1/2 cup sultana, candied orange peel, diced, candied lemon peel, diced, kirschwasser or 1/4 cup rum, water, granulated sugar, active dry yeast, unbleached whole wheat flour, ground cinnamon, ground allspice, vanilla (or seeds scraped from 1 bean), blanched almond, roughly chopped, walnuts, broken into large chunks, hazelnuts (some may be halved, leave others whole), butter

canned fruit , with juice (i like peaches), oil, baking soda, cinnamon, sugar, flour, salt, nutmeg, raisins (optional), walnuts (optional), coconut (optional)

granny smith apple, golden raisins, dark raisins, dried currants, fresh lemon juice, brandy or whiskey, granulated sugar, unsalted butter, softened, all-purpose flour, sugar

brie cheese, refrigerated french bread dough, sun-dried tomato packed in oil

christmas honey fruit drops, mixed chopped candied fruits and peels , chopped candied cherries, raisins, and chopped pecans, bourbon, brown sugar, honey, butter or margarine, eggs, all purpose flour, baking soda, ground cinnamon, ground nutmeg, baking powder, dairy sour cream, combine fruits , nuts, and bourbon. cover, let stand several hours. in mixer bowl cream sugar, honey, and butter or margarine. beat in eggs. mix dry ingredients. add to creamed mixture alternately with sour cream. stir fruit mixture into creamed mixture. drop by tsp onto greased cookie sheet. bake in 350 degree oven for 10 to 12 minutes. cool on wire rack. frost, if desired. makes about 5 dozen cookies.

dried fruit (mixed and finely chopped ), glace cherries (finely chopped ), brandy (1/2 cup), eggs (50 g each), puree (apple), cherry fruit spread (1 cup no added sugar), self-raising flour (wholemeal 1 cup), plain flour (wholemeal 1/4 cup), cocoa powder, mixed spice, cinnamon (ground ), almonds (blanched ), icing sugar (to dust optional)

dried apricot, poppy seed (optional), monterey jack cheese , shred, seasoning salt, golden raisin, cream cheese, softened, dates, chopped, dry sherry, walnuts, chopped, cherries (for garnish )

active dry yeast, warm water (105 to 115 degrees f), lukewarm milk (scalded , then cooled), granulated sugar, salt, ground cardamom, egg, shortening, raisins, cut-up citron or 1/3 cup mixed candied fruit, all-purpose flour, butter or 1/2 cup margarine, softened