9 choux cream pastry Recipes

choux pastry, water, milk, flour, elle & vire french butter, salt, eggs, butter cream, elle & vire french butter, sugar, water, eggs, lemon pastry cream, elle & vire vanilla creme brulee dessert base, custard powder, elle & vire whipping cream, lemon zests, lemon liqueur (limoncello), decoration, sugar, red pralines, water, strawberrie

ears fresh corn, husked, butter or margarine, red bell pepper, chopped, green bell pepper, chopped, onion, diced, all-purpose flour, sugar, salt, pepper, whipping cream, frozen puff pastry sheets, thawed, egg yolk, lightly beaten, water, tomato-basil sauce

water, butter, all-purpose flour, ground cardamom, salt, milk, eggs, baking ammonia , bakers ammonia

butter or 2 oz margarine, water , scant, flour , heaping, eggs, beaten, sugar (optional)

choux pastry, water, butter, cubed, salt, all-purpose flour, eggs, pastry cream, milk, eggs, granulated sugar, all-purpose flour, cornstarch, butter, vanilla, whipping cream, chocolate glaze, semi-sweet chocolate, evaporated milk, butter, powdered sugar, vanilla

au choux, water, butter, flour, eggs, pastry cream for eclairs, instant vanilla pudding, vanilla ice cream -- thawed, cream and splash of masala