69636 chocolate truffles cool candy Recipes

white candy coating, coarsely chopped, creamy peanut butter, semisweet chocolate chips

buttercream, maraschino cherries with stems, well drained, butter, softened, powdered sugar, cocoa, milk, divided, vanilla extract, almond extract, white chip coating, chocolate chip drizzle, white chip coating, white chocolate chips, vegetable oil, chocolate chip drizzle, chocolate chips, shortening (do not use butter, margarine, spread or oil)

pecan halves, chocolate chips, individually wrapped caramels , unwrapped, water, butter, softened

graham cracker crumbs, sugar, brown sugar, butter, cubed, milk, sleeves butter-flavored crackers (about 80 crackers), butterscotch chips, semisweet chocolate chips, creamy peanut butter

unsweetened baking chocolate, cut up, butter, half-and-half, powdered sugar, butter, softened, powdered sugar, vanilla, unsweetened baking chocolate, melted and cooled, all purpose flour, salt, sugar, milk (about), sugar, milk (about), vanilla, unsweetened baking chocolate, melted and cool

cold milk, jell-o chocolate flavor instant pudding & pie filling, tub cool whip whipped topping, thawed, divided, milk chocolate english toffee candy bars, chopped, divided, oreo pie crust, semi-sweet baking chocolate, melted

semisweet chocolate morsels, orange liqueur (i have used raspberry or any flavor liqueur you like. or an extract instead), prepared chocolate frosting, candy sprinkles or coconut (plain or toasted) or cocoa or ground nuts (great with ground pistachios)

chocolate wafers such as nabisco famous , finely ground in a food processor (1 1/2 cups), unsalted butter, melted and cooled completely, fine-quality bittersweet chocolate (no more than 60% cacao if marked), coarsely chopped, unsalted butter, cut into 1/2-inch cubes, eggs, lightly beaten, heavy cream, granulated sugar, salt, pure vanilla extract, special equipment : an 8-inch (20-cm) round springform pan (i used a fluted tart pan to get a gorgeous edge), garnish: unsweetened cocoa powder for sprinkling

butter, softened, sugar, unsweetened chocolate, melted and cooled, eggs, separated, milk, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, semisweet chocolate chips, heavy whipping cream, divided, sugar, butter, cubed, instant coffee granules, egg yolks, lightly beaten, vanilla extract, unflavored gelatin, cold water, pirouette cookies , cut into 1-1/2-inch pieces

semisweet chocolate chips, cream cheese, softened, instant coffee granules, water, dark chocolate candy coating, chopped, vanilla or white chips, shortening

heavy whipping cream, white chocolate, finely chopped, irish cream liqueur , such as baileys, dark chocolate, chopped, special equipment : heating pad covered with a kitchen towel, any candy mold will work

walnuts, finely chopped, brown sugar, butter, semi-sweet chocolate chips

granola cereal (about three quarters of a box of quaker natural granola oats, honey & raisins ), semi-sweet chocolate chips, butterscotch chips

butter, granulated sugar, nestle semi-sweet chocolate morsels, divided, chopped walnuts

milk chocolate chips, butterscotch chips, creamy peanut butter, pastel miniature marshmallows, salted peanuts, crisp rice cereal

brown sugar, butter or 1/2 cup margarine, softened, egg, gold medal all-purpose flour, unsweetened baking cocoa, baking soda, salt, spanish peanut, candy-coated peanut butter candies or 1 (1 5/8 oz) bag candy-coated chocolate candies, chocolate-covered peanut butter cups, cut up (2 candies), semi-sweet chocolate chips, melted and cooled, peanut butter , sauce, peanut butter chips (1 2/3 cups), sweetened condensed milk

whipping cream, unsalted butter, bittersweet (not unsweetened ) or semisweet chocolate,chopped, sour cream, orange liqueur, grated orange peel, powdered sugar, unsweetened cocoa powder, imported white chocolate (such as lindt), chopped, bittersweet (not unsweetened ) chocolate, chopped, candied violets (optional), rose leaves and miniature white roses or other small flowers