307 chocolate trifle Recipes

butter or margarine, at room temperature, all-purpose flour, semisweet chocolate, sugar, eggs, vanilla, baking soda, salt, milk, hazelnut - or coffee-flavor liqueur (see notes), caramel pastry cream, fresh raspberries (6 oz.), rinsed and drained

ghiradelli double chocolate brownie mix, water, vegetable oil, egg, coffee liqueur (like starbucks), mocha chocolate mousse mix, cheesecake filling (philadelphia ready-to-eat), cool whip, crushed heath candy bars or 5 crushed skor candy bars

sponge cake, strawberry jelly, strawberry flavored jell-o, prepared vanilla pudding, heavy cream, chopped bittersweet chocolate

chocolate instant pudding, milk, cool whip, oreo cookies (crushed )

mascarpone cheese, at room temperature, bittersweet chocolate or 8 oz semisweet chocolate, melted, powdered sugar, espresso powder, coffee liqueur, panettone, cubed, chocolate shavings, for garnish

your own brownie recipe or 1 box fudge brownie mix, toffee bits or heath bar bits, chocolate chips, mousse (this is a double recipe for a lasagna-pan sized dessert or in the trifle bowl), bittersweet chocolate, sweet or milk chocolate, sugar, egg whites, dark rum or grand marnier, heavy whipping cream

white or yellow cake mix, cream cheese, softened, sugar, heavy whipping cream , whipped, fresh raspberries, semisweet chocolate, coarsely grated or shaved, grated chocolate or chocolate curls, optional

vanilla pudding mix, milk, white chocolate baking squares, coarsely chopped, cool whip, thawed, frozen lb cake, thawed, orange liqueur or 1/4 cup orange juice, sliced and sweetened fresh strawberries, white chocolate baking squares, grated, whole strawberries (to garnish ), white chocolate baking square, melted and cooled

mascarpone cheese, white sugar, orange juice, grated orange zest, whipping cream, sliced strawberries, orange-flavored liqueur, frozen lb cake, unsweetened chocolate squares or 6 oz semisweet chocolate, grated, strawberry, halves (to garnish ) (optional)

sponge cakes , layers, cream , thickened, icing sugar, mascarpone cheese, irish cream, white chocolate, grated, milk chocolate, grated, frozen mixed berries, chocolate curls (optional)

chocolate syrup, prepared coconut pudding or 1/3 cup vanilla pudding, cubes chocolate cake (or 1/2 cup brownies), mango, chopped in 1/2 inch pieces, crushed pineapple or 2 tbsp pineapple tidbits, cream

chocolate cake mix , 2 layer size, cherry jello, boiling water, cold water, cherry pie filling, cream cheese, softened, icing sugar, tub of cool whip, chocolate chips, oil

cranberries, sugar, orange juice, grated orange peel, ground ginger, chopped crystallized ginger, whole milk, egg yolks, sugar, cornstarch, bittersweet (not unsweetened ) or semisweet chocolate, chopped, grand marnier or other orange liqueur, chopped crystallized ginger, chilled whipping cream, frozen lb cake, thawed , cut crosswise into 16 slices, each slice quartered, grand marnier or other orange liqueur

strawberries, hulled, granulated sugar, grand marnier, raspberries, blueberries, blackberry, white chocolate, chopped, mascarpone cheese, heavy cream, sugar, packaged shortcakes , cut into cubes

tropical fruit juice (we used pineapple passion by goya), rum or 4 tbsp brandy or 4 tbsp tia maria, firm bananas, store-bought poundcake (we used sara lee lb cake, thin slices) or 8 slices angel food cake (we used sara lee lb cake, thin slices) or 8 slices of entenmanns poundcake, belgian chocolate syrup (we used ghiardelli), dulce de leche (nestle s ready made), mascarpone cheese, custard (jello instant banana cream was what we had on hand), chocolate , for making shavings to garnish, chopped macadamia nuts , sprinkle over top

sugar, sugar, dark rum, dark rum, brandy, egg yolks, ground nutmeg, mascarpone cheese, chilled whipping cream, vanilla extract, instant espresso powder, kahlua or 7 tbsp other coffee liqueur, champagne biscuits (crisp lady finger cookies) or 60 boudoirs cookies (crisp lady finger cookies), semi-sweet chocolate chips , finely ground in food processor, bittersweet chocolate (not unsweetened ) or 8 oz semisweet chocolate, chopped, lemon leaves , wiped clean (or assorted camelia leaves), gold dust * to paint the chocolate (optional)

jell-o chocolate pudding and pie filling or 3 (1 1/2 oz) packages vegetarian chocolate pudding mix, kraft cool whip lite, gluten-free chocolate chip cookies (of any brand, i prefer toll house cookies that i make myself with gluten-free flour)

raspberry gelatin, sugar, boiling water, ice water, porter, milk, heavy cream, vanilla bean , or vanilla extract, to taste (approximately 3 tbsp), sugar, egg yolks, fruit cocktail, drained, cake, thawed and cut into 3/4-inch cubes (recommended : sara lee), bananas, sliced and tossed with lemon juice, semisweet chocolate pieces or chocolate squares, finely chopped, heavy cream, heavy cream whipped until light and fluffy with an electric beater