6 chocolate rosemary cake Recipes

olive oil, for the pan, spelt flour, all-purpose flour, sugar, baking powder, kosher salt, eggs, olive oil, whole milk, fresh rosemary, finely chopped, bittersweet chocolate, chopped into 1/2-inch pieces (70% cacao), sugar , for top crunch

semisweet chocolate, chopped, butter, cubed, dry red wine, eggs, sugar, vanilla extract, bittersweet chocolate, chopped, heavy whipping cream, fresh rosemary sprigs

butter, melted, refrigerated biscuits (large flaky type), almonds, toasted and chopped, granulated sugar, fresh rosemary, finely minced, sugar, cream cheese, softened, dark chocolate, chopped, heavy cream, reynolds wrap foil

whipping cream, white baking chocolate, chopped, white cake mix (2-layer-size), egg whites (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), unsweetened cocoa powder, cream cheese, cut up and softened, powdered sugar, sugared rosemary (optional), sugared cranberries (optional), crushed purchased chocolate-cranberry biscotti