1372 chocolate oz Recipes
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water, butter, sugar, salt, flour, eggs and7 Morewater, butter, sugar, salt, flour, eggs, butter (no substitutes), sugar (extra fine if you have it), unsweetened chocolate, melted and cooled, real vanilla extract, eggs (use fresh and only large), semisweet chocolate or 2 oz bittersweet chocolate, butter45 min, 13 ingredients
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unsalted butter, sugar, egg yolk, milk, vanilla, flour and7 Moreunsalted butter, sugar, egg yolk, milk, vanilla, flour, unsweetened dutch process cocoa, salt, egg white, lightly beaten, chopped hazelnuts, plain caramels , unwrapped (1x1 1/2-inch each), heavy cream, semisweet chocolate or 3 oz bittersweet chocolate, finely chopped1 hour 1 min, 13 ingredients
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Chocolate Layered Dessertmilk and5 Moremilk, jell-o chocolate flavor instant pudding & pie filling, tub cool whip (8 oz) thawed, marble lb loaf(cake) cut into 1/2 cubes, chocolate syrup, chocolate covered english toffee bars chopped6 ingredients
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Chocolate Peppermint Starsall-purpose flour, unsweetened cocoa powder, salt and5 Moreall-purpose flour, unsweetened cocoa powder, salt, unsalted butter, room temperature, powdered sugar, vanilla extract, bittersweet chocolate (not unsweetened ) or 6 oz semisweet chocolate, chopped, crushed red-and-white-striped hard peppermint candy (about 3 1/2 oz)2 hour , 8 ingredients
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Chocolate-Tangerine Sorbetwater, sugar and2 Morewater, sugar, bittersweet chocolate or 6 oz semisweet chocolate, finely chopped, freshly squeezed tangerine juice30 min, 4 ingredients
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Chocolate Easter Bunny Pieghirardelli bittersweet chocolate, milk chocolate and8 Moreghirardelli bittersweet chocolate, milk chocolate, butter or 1/4 cup margarine, softened, neufchatel cheese or 8 oz light cream cheese, softened, sugar, vanilla, milk or 1 tsp half-and-half or 1 tsp cream, frozen whipped topping, thawed ( nondairy is okay , store brand is okay too), prepared chocolate crumb crusts, pastel colored m &m , for sprinkling on top (plus head and ears from a small chocolate rabbit for decoration)1 hour 20 min, 10 ingredients
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Chocolate-Espresso Snowcapsall-purpose flour and10 Moreall-purpose flour, unsweetened cocoa powder (not dutch process), instant espresso or 4 tsp instant coffee, baking powder, salt, unsalted butter, softened, light brown sugar, egg, bittersweet chocolate (it can still be warm, just not so hot it would curdle an egg) or 4 oz semisweet chocolate, melted and cooled (it can still be warm, just not so hot it would curdle an egg), milk, powdered sugar, for coating46 min, 11 ingredients
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Chocolate Orange Truffle Tartrefrigerated pie crusts, orange juice, sugar and8 Morerefrigerated pie crusts, orange juice, sugar, chopped dried apricot, whipping cream, egg, beaten, bittersweet chocolate or 12 oz semisweet chocolate, chopped, grand marnier, apricot jam, orange juice, whipping cream, whipped,for garnish1 hour 20 min, 11 ingredients
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Chocolate Crinkle Top Cookiessemisweet chocolate morsels or 12 oz , divided and8 Moresemisweet chocolate morsels or 12 oz , divided, all-purpose flour, baking powder, salt, granulated sugar, butter or 6 tbsp margarine, softened, vanilla extract, eggs, powdered sugar25 min, 9 ingredients
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Rose-Marie's Chocolate Triflechocolate swiss rolls, sliced, dry sherry and4 Morechocolate swiss rolls, sliced, dry sherry, chocolate instant whip (or equivalent), whipping cream or 10 fl oz double cream, grated chocolate, to decorate, glace cherries, to decorate10 min, 6 ingredients
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