58056 chocolate marbled unbaked Recipes

butter, melted, eggs, beaten, brown sugar, flour, vanilla extract, dark corn syrup, bourbon liquor, pecan halves, milk chocolate morsels, unbaked pie shell, homemade whipped cream , recipe follows, heavy cream, sugar, vanilla extract

unbaked pie pastry (9 inches), sugar, cornstarch, salt, milk, egg yolks, butter, vanilla extract, flaked coconut, baking cocoa, sugar, milk, egg whites, cream of tartar, sugar

chocolate crepes , cook according to instructions, 6 inch crepes (chocolate dessert crepes, you can have these ready in your freezer), bittersweet chocolate or 1/4 lb semisweet chocolate, cut in chunks, unsalted butter, eggs, separated, granulated sugar, bittersweet chocolate or 1/4 lb semisweet chocolate, chopped, unsalted butter, table cream, dark rum or 1/4 cup brandy, cream , whipped

chocolate wafer cookies, crushed, butter, melted, chocolate syrup, heavy whipping cream, unsalted butter, light corn syrup, bittersweet chocolate or 8 oz semisweet chocolate, chopped, vanilla extract, chocolate-chocolate chip ice cream, chocolate fudge brownie ice cream, cookies -and-cream ice cream, white chocolate, melted

chocolate cookie crumb crust, oreo cookies (with filling), broken into rough pieces, about 2 1/2 cups, unsalted butter , melted and cooled, chocolate cream filling, half-and-half, table salt, granulated sugar, cornstarch, egg yolks at room temperature , chalazae (protein strands attached to yolk) removed (see related quick tip), unsalted butter (cold), cut into 6 pieces, semisweet chocolate or bittersweet chocolate, finely chopped, unsweetened chocolate , finely chopped, vanilla extract, cream topping, heavy cream (cold ), granulated sugar, vanilla extract

pecans, semisweet chocolate chips, unbaked 9-inch pie shell, eggs, beaten, sugar, light brown sugar, corn syrup, vanilla, salt

pecans, semisweet chocolate chips, unbaked 9-inch pie shell, eggs, beaten, sugar, light brown sugar, corn syrup, vanilla extract, salt, caramel sauce, for garnish , recipe follows, sugar, for garnish, sugar, water, fresh lemon juice, heavy cream, whole milk

unbaked 9-inch deep dish pie crust, eggs, all-purpose flour, granulated sugar, brown sugar , firmly packed, butter, melted and cooled, vanilla extract, chopped walnuts (pecans can be substituted for walnuts), semisweet chocolate chips, vanilla ice cream or whipped cream (optional)

unbaked pastry shell, butter or margarine, unsweetened chocolate, sugar, flour, eggs, evaporated milk, vanilla, few grains salt

eggs, butter or margarine, melted, light corn syrup, sugar, brown sugar, bourbon, all-purpose flour, vanilla extract, chopped pecans, semi-sweet chocolate morsels, unbaked (9-inch) pastry shell

unbaked pastry shell (9 inches, marshmallow creme, semisweet chocolate chips, butter, cubed, strong brewed coffee, heavy whipping cream , whipped

unbaked pastry shells (9 inches), eggs, sugar, butter, cubed, semisweet chocolate chips, chopped pecans, flaked coconut, vanilla extract

unbaked pie shells, nutella , spread, sweetened condensed milk , devided, egg yolks, eggs, canned pumpkin (not pie filling), pumpkin pie spice

unbaked pie shells, unflavored gelatin, skim milk, egg yolks, sugar substitute, salt, cocoa, rum flavoring, egg whites, liquid sugar substitute

chocolate cream-filled chocolate sandwich cookies, crushed (1 1/2 cups), ready-to-spread chocolate frosting, milk, chocolate instant pudding, cinnamon sugar or 1/8 tsp ground cinnamon, vanilla extract, salt, chocolate cream-filled chocolate sandwich cookies, coarsely chopped (2 cups), chocolate syrup, cream cheese, softened, powdered sugar, chopped walnuts, toasted, chocolate syrup

chocolate syrup or chocolate fudge sauce, chunky peanut butter, marshmallows, yogurt-covered raisins, chocolate frozen yogurt or chocolate ice cream

chocolate-flavored nilla wafers or chocolate graham crackers or plain and add more chocolate chips, semisweet chocolate chips, peppermint candies (about 36), pecans, cream cheese, softened

chocolate brownie trifle, a rich chocolaty brownie recipe , sure to cure those chocolate cravings., brownie mixes made according to directions on box unless you are like me and you make them homemade, topping or homemade whipped cream, chocolate mousse mix made according to package directions, chocolate toffee bars, such as skor or heath bars, chocolate bar for shavings, freeze the chocolate toffee bars and chocolate bar., bake two packages of brownie mixes according to package directions. let cool., while brownies are baking , mix two packages of the mousse mix according to package directions., let chill in refrigerator ., after brownies have cooled , scrape or crush the brownies until they are crumbly. put a layer of brownies in the trifle or glass bowl. next, put a layer of chocolate mousse on top, being sure to spread it evenly over the brownies. spread the whipped topping on top of the mousse. take the toffee bars out of the freezer and crush them. sprinkle the crushed chocolate toffee bars on top of the whipped topping. continue layering in this way until you finish with a layer of whipped topping. take the chocolate bar from the freezer and use a vegetable peeler to peel some chocolate curls from the chocolate bar. sprinkle the chocolate curls on top of the whipped topping., if you have any toffee pieces left you can sprinkle those on top too. enjoy