51 chocolate ganache vegetable Recipes

butter, softened, vegetable shortening, sugar, eggs, separated, flour, baking powder, whole milk, buttermilk , plus, buttermilk, heavy whipping cream, vanilla, butter, softened, cream cheese, unsalted butter, icing sugar, imitation butter, vanilla, whipping cream (optional), heavy whipping cream, semi-sweet chocolate baking squares

butter, softened, sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, half-and-half, vegetable nonstick spray, half-and-half, chocolate chips, special equipment : four 8-oz jam jars, cleaned and dried

unsalted butter, room temperature, vegetable shortening, kilograms ) 10x confectioners sugar, dutch processed cocoa powder, meringue powder, salt, mililiter ) chocolate liqueur (i.e., godiva or another), milk, pure vanilla extract, refrigerated ganache

ganache and filling, cookies and cream ice cream, softened, heavy cream, semisweet chocolate morsels, cake, butter, for pans, flour, for pans, food cake mix, water, vegetable oil, eggs

nonstick vegetable cooking spray, unsalted butter, cut into 1/2 inch cubes, room temp, unsweetened cocoa powder, boiling water, all purpous flour, sugar, baking soda, coarse kosher salt, buttermilk, egg, vanilla extract, semi-sweet chocolate chips, heavy whipping cream, unsalted butter, cut into 1/2 inch cubes, dark brown sugar, heavy whipping cream, unsalted butter, powdered sugar, vanilla extract, pecans, toasted, chopped

cake, cake flour, unsweetened cocoa powder, baking soda, salt, baking powder, sugar, eggs, egg yolks, vegetable oil, sour cream, vanilla extract, semisweet chocolate chips, ganache, whipping cream, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, mousse, chilled heavy whipping cream, light corn syrup, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, assembly and serving, seedless raspberry jam, parchment or wax paper (for cake pans and two 4 1/2-inch-wide by 15 3/4-inch-long strips for chocolate decoration), bittersweet (not unsweetened ) or semisweet chocolate, finely chopped

sugar, water, instant espresso powder, hazelnuts, toasted , husked, high-quality white chocolate (1 to 1 1/2 inches thick ; for chocolate curls), high-quality white chocolate (such as lindt or perugina), finely chopped, water, chilled heavy whipping cream, instant espresso powder soaking syrup and ganache, kahlua or other coffee-flavored liqueur, instant espresso powder, bittersweet chocolate (do not exceed 61% cacao), chopped, dark corn syrup, heavy whipping cream, nonstick vegetable oil spray, eggs, room temperature, sugar, vanilla extract, salt, cake flour (sifted, then measured), unsalted butter, melted, cooled, powdered sugar, divided

cake, whole wheat flour, all-purpose flour, baking powder, salt, cinnamon, butter, at room temperature, vegetable shortening, dark brown sugar, eggs, buttermilk, milk, vanilla extract, baking soda, white vinegar, vanilla extract, marshmallow cream, marshmallow cream, vegetable shortening, powdered sugar, vanilla extract, chocolate ganache, milk chocolate chips, heavy whipping cream

cake, tblsp. sugar, flour, tblsp. unsweetened cocoa powder, baking powder, baking soda, salt, eggs, milk or butter, vegetable oil, tblsp. vanilla extract, tblsp. boiling water, sliced almonds, powdered sugar, egg whites, tblsp. granulated sugar, salted roasted peanuts, coarsely chopped, creamy peanut butter, tblsp. butter, softened, chocolate, chopped (milk or dark), rice krispies, ganache, chocolate (milk or dark), chopped, tblsp. heavy cream, warmed

ganache filling, bittersweet chocolate (callebaut intense dark chocolate litre-60-40nv or ghirardelli baking bar), heavy cream, sugar, chocolate cupcake, bittersweet chocolate (callebaut intense dark chocolate litre-60-40nv or ghirardelli baking bar), dutch-processed cocoa, hot coffee, bread flour, granulated sugar, table salt, baking soda, vegetable oil, eggs, white vinegar, vanilla extract, creamy chocolate frosting, granulated sugar, egg whites, table salt, unsalted butter, softened and cut into 1 tbsp pieces, bittersweet chocolate (callebaut intense dark chocolate litre-60-40nv or ghirardelli baking bar), melted and cooled. cool chocolate to between 85 to 100 degrees before adding to frosting., vanilla extract

ganache, filling, bittersweet chocolate, chopped fine (see note ), heavy cream, sugar, cupcake, bittersweet chocolate, chopped fine (see note ), dutch-processed cocoa powder (1 oz), hot coffee, bread flour (4 1/8 oz), granulated sugar (5 1/4 oz), table salt, baking soda, vegetable oil, eggs, white vinegar, vanilla extract

water, sugar, dark creme de cacao, vanilla extract, nonstick vegetable oil spray, cake flour, unsweetened cocoa powder, baking soda, eggs, egg yolk, sugar, salt, vanilla extract, unsalted butter, melted, cooled, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, whipping cream, light corn syrup, peppermint extract, vanilla extract, chocolate curls (about 6 oz)

cake flour, baking soda, salt, light brown sugar, vegetable oil, vanilla extract, coffee extract, eggs, porter beer, cocoa, sour cream, porter beer, white chocolate coins, creamy peanut butter, milk chocolate coins, caramel corn , such as cracker jack, plus more for garnish, sugar, egg whites, vanilla extract, salt

betty crocker original supreme brownie mix (with chocolate syrup pouch), water, vegetable oil, eggs, whipping cream, semi-sweet chocolate chips (6 oz), fresh raspberry , if desired

sugar, flour, cocoa, baking soda, fine salt, seltzer water, coffee, brewed strong, cooled, oil, vanilla extract, vinegar, soy creamer (recommended : silk), good quality chocolate, non-hydrogenated vegetable shortening (recommended : earth balance), non-hydrogenated vegan margarine (recommended : earth balance), banana compound, vanilla extract, powdered sugar, ripe banana, soy milk, brown sugar, non-hydrogenated vegan margarine (recommended : earth balance), rum, ripe bananas, sliced into 1/4-inch slices

walnut butter cookies , recipe follows, melted butter, chocolate swirl ice cream, softened , recipe follows, chocolate ganache, at room temperature , recipe follows, mocha ice cream, softened , recipe follows, unsalted butter, softened , plus 8 oz (2 sticks), all-purpose flour, baking powder, baking soda, salt, dark brown sugar, vanilla extract, egg, walnuts, toasted, finely chopped, heavy cream, whole milk, granulated sugar, chopped orange zest, vanilla bean , halved lengthwise, egg yolks, semisweet chocolate, chopped, vegetable oil, heavy cream, butter, semisweet chocolate, chopped, bittersweet chocolate chips, heavy cream, egg yolks, sugar, instant coffee powder, vanilla extract

brownie base, butter, unsweetened chocolate, sugar, eggs, salt, flour, chopped andes candies, chocolate ganache, semisweet chocolate, chopped, heavy whipping cream, cream cheese, room temperature, butter, room temperature, white chocolate chips, vegetable shortening, peppermint extract, chopped andes candies

all-purpose flour, baking soda, salt, unsweetened cocoa powder, water, sugar, unsalted butter, softened, eggs, buttermilk, vegetable oil, vanilla extract, caramel cream center , recipe follows, ganache , recipe follows, prepared blue rock sugar, for garnish, egg whites , from about 5 whole eggs, sugar, unsalted butter, softened and cut into small pieces, vanilla extract, batch agave caramel sauce , recipe follows, water, sugar (2 tbsp), light agave nectar, cream, unsalted butter, softened, vanilla extract, heavy cream, bittersweet chocolate chips (recommended : ghirardelli 60% cocoa bittersweet chocolate chips), ice bath , in shallow bowl