85 chocolate fudge squares Recipes

semi-sweet chocolate baking squares, divided, chocolate cake mix , 2-layer size, instant chocolate pudding mix , 4-serving size, eggs, sour cream, oil, water, cool whip, frozen, almonds, sliced

refrigerated piecrusts, unsweetened chocolate baking squares, chopped, fat-free sweetened condensed milk, fat-free frozen whipped topping, thawed and divided, garnish: fresh raspberries

chocolate chips, sweetened condensed milk, cocoa, peanut butter, vanilla extract, chow mein noodles, broken up, quick oats

butter, softened, brown sugar, eggs, unsweetened chocolate squares, melted and cooled (i do this in the microwave), cake flour, baking soda, salt, carton sour cream, water, vanilla

bittersweet or semisweet chocolate, chopped, heavy cream, vanilla extract, salt, sliced almonds

sugar, salt, milk, butter, creamy peanut butter, vanilla extract, semisweet chocolate squares, shortening, garnish: peanut halves

all-purpose flour , spooned in and leveled, ground cinnamon, salt, unsalted butter, unsweetened chocolate, coarsely chopped, lightly packed) very fresh dark brown sugar, granulated sugar, eggs, well beaten, pure vanilla extract, coarsely chopped, salted macadamia nuts, recipe midnight chocolate glaze, midnight chocolate glaze ingredients, water, granulated sugar, light corn syrup, fine-quality bittersweet chocolate , such as lindt, finely chopped, strained powdered sugar, dutch-process cocoa powder, pure vanilla extract, lemon juice, salt, unsalted butter, soft

semi-sweet baking chocolate 8 squares, divided, chocolate cake mix, chocolate instant pudding, eggs, sour cream, oil, water, cool whip, sliced almonds for garnish

chocolate fudge squares with mocha glaze, unsalted butter, at room, granulated sugar, egg, all-purpose flour, baking powder, unsweetened chocolate, melted, milk, vanilla extract, chopped walnuts, glaze, generous cup powdered sugar, unsalted butter, at room temperature, unsweetened chocolate, melted, vanilla extract, brewed double-strength coffee, preferably, made from dark-roasted beans, preheat oven to 350 degrees f. butter an 8-inch square baking pan., make fudge squares: in a large bowl, cream the butter with the sugar and egg., in a small bowl, sift together the flour and baking powder. add to the butter mixture. then add the melted chocolate, being careful not to over-beat. add the milk, vanilla and walnuts, stirring just to blend., pour the batter into the prepared pan. bake until the edges begin to pull away from the sides of the pan and the top springs back when pressed lightly, about 30 minutes. allow the cake to cool completely. meanwhile, make glaze., make glaze : in a medium bowl, combine the powdered sugar, butter, chocolate and vanilla extract. stir in the coffee and whisk until smooth., refrigerate the glaze until cool , then pour over the top of the cake and cut the cake into squares.

chocolate wafer crumbs, melted butter, sweetened condensed milk , caramelized* (see below), skor candy bars, crumbled-much easier if you freeze the bars first (3 regular sized bars), cream cheese, at room temperature (do not use light cream cheese), granulated sugar, kahlua, eggs, at room temperature, semi-sweet chocolate baking squares, melted and cooled, semi-sweet chocolate baking square (quantity two, 1 oz each), chocolate curls

chocolate cookie crumbs, instant espresso powder, coffee-flavored liqueur, unsalted butter, softened, salt

butter, golden syrup, caster sugar, cocoa powder, plain flour, baking powder, desiccated coconut, icing sugar, cocoa, water

graham wafer crumbs, chopped walnuts, unsweetened chocolate squares, melted, eagle brand sweetened condensed milk, vanilla, salt, marshmallows, halved, chocolate frosting

unsweetened chocolate, eggs, separated, sweet butter, sugar, all-purpose flour, salt, unsweetened cocoa powder (dutch process), sugar, water, unsweetened chocolate, coarsely chopped, sweet butter , cut into pieces (1/4 stick), vegetable oil

semisweet chocolate, peanut butter, butter or 1/4 cup margarine, colored miniature marshmallows (about 3 cups or so)

graham cracker squares, cookies & cream ice cream, slightly softened, instant chocolate fudge pudding, milk, chocolate fudge topping

cinnamon graham cracker crumbs (30 squares), butter or 1/3 cup margarine, melted, marshmallow creme, chocolate fudge topping (not hot fudge topping), marshmallows

fudge truffle cheesecake, chocolate crumb crust, cream cheese, softened, eage brand sweetened condensed milk, semi-sweet chocolate chips , or 8 (1oz)squares semi-sweet chocolate, melted, eggs, vanilla extract, if you want more chocolate, topping, semisweet chocolate chips, whipping cream, vanilla extract