34 chocolate eggs milk needed Recipes

butter, melted, but cool, sugar, lemon (will use zest and juice), eggs, milk, vanilla, flour, baking powder, salt, fresh raspberries (cut if needed, depending on size), white chocolate chips, extra flour or baking mix to coat berries to help keep them from sinking in the batter, butter, softened, white sugar, oats, nutmeg, flour (as needed for crumbly texture), combine all ingredients with fingers or fork until crumbly, blueberries can be subbed , as can dried of either...or dried cranberries

semi-sweet chocolate chips, sweetened condensed milk (from 14 oz can), almond extract, fudge cake mix , with pudding in the mix, water, vegetable oil, almond extract, eggs, chocolate flavor instant pudding and pie filling mix (serves 4), maraschino cherries , drained on paper towel, chopped (3/4 cup), remaining sweetened condensed milk (from 14 oz can), semi-sweet chocolate chips, corn syrup, milk (if needed), vanilla candy coating, maraschino cherries , with stems drained on paper towel

doughnuts, active dry yeast (1/4 oz, 1 packet), milk, warmed to about 100f, unsalted butter at room temperature, sugar, eggs, salt, flour (i used 5 1/2 this time, you want a soft dough, but not so soft that you cannot knead it...so you might need a bit more or a bit less ), oil for frying (i used a vegetable oil), alton brown s chocolate doughnut glaze, unsalted butter, whole milk, warmed (i did not have whole milk so i used half heavy cream half 1% milk), light corn syrup, vanilla extract, bittersweet chocolate, chopped, sugar , sifted

tart shell pastry, all-purpose flour, plus more for dusting, sugar, salt, unsalted butter, cold and cut into small chunks, egg, separated, ice water , plus more if needed, heavy cream, milk, semisweet chocolate, chopped, sugar, salt, eggs, at room temperature

eggs (you just need the yolks), milk, cocoa powder, water (i microwave it for 30 seconds in my measuring cup), vanilla extract (yes... that is a tb not tsp), margarine (soften the in the microwave for 20-30 seconds), white sugar, flour, unbaked pie shell (i like to use the pillsbury unroll and bake pie crusts...)

paper cupcake liners, whole-grain pastry flour, cake flour, natural cocoa, baking soda, salt, reduced-fat sour cream, lowfat buttermilk, unsalted butter, canola oil, dark brown sugar, egg, egg white, sugar, nonfat milk , plus more if needed, dark chocolate (60 to 70 percent cocoa solids) finely chopped, cream cheese, sugar

powdered sugar, vanilla, evaporated milk, butter (two sticks), maraschino cherries - chopped fine and drained well (very very well. it needs to be almost dry or it will make the dough too loose - and 1/3 cup chopped nuts, crunchy peanut butter, cocoa, maple extract and 1/3 cup chopped walnuts, coconut extract and 1/3 cup shredded coconut, covering, food grade wax, chocolate chips, colored hard candy flowers to decorate if desired

food cake mix, cream cheese, egg, lightly beaten, sugar, milk chocolate chips

whole, 2 percent fat , or 1 percent fat milk, vanilla bean , split lengthwise, egg yolks, sugar, cornstarch, cold unsalted butter, water, unsalted butter, salt, sugar, all-purpose flour, eggs, plus 1 extra , if needed, egg, water, heavy cream, semisweet chocolate, coarsely chopped

all-purpose flour, plus more for dusting, sugar, salt, unsalted butter, cold and cut into small chunks, egg, separated, ice water , plus more if needed, heavy cream, milk, semisweet chocolate, chopped, sugar, salt, eggs, at room temperature

milk , more if needed, vanilla, egg, nuts or 1/2 cup coconut, chocolate chips, basic cookie mix

perfectly chocolate cupcakes (i halved this and got exactly 15), makes 30 regular cupcakes or 96 mini cupcakes, sugar, all-purpose flour, cocoa, baking powder, baking soda, salt, eggs, milk, vegetable oil, vanilla extract, boiling water (i dissolved 1 tbsp of instant coffee into the for half a recipe), coffee meringue (adapted from cupcakes! by elinor klivans), makes enough for 15-18 cupcakes, granulated sugar, water, egg whites, cream of tartar, water, instant coffee granules, chocolate coating (this makes a lot, but you need the chocolate to be deep enough to dip all the cupcakes), semi-sweet chocolate chips, canola or vegetable oil, overall rating on a scale of 1-5, moistness : 5, tenderness : 5

all-purpose flour, plus more for work surface, coarse salt, unsalted butter, softened, sugar, egg, vanilla, shredded coconut (sweetened or unsweetened ), caramels , unwrapped, salt, milk, white chocolate baking bar or 8 oz white chocolate candy melts, plus extra if needed

unsalted butter, softened, coarsely crushed thin pretzels, sugar, flour, egg, ghirardelli 60% bittersweet chocolate, melted, heavy cream, ghirardelli milk chocolate, chopped, sea salt, coarsely crushed thin pretzel (just need a handful to garnish)

unsalted butter, granulated sugar, eggs, pure vanilla extract, ripe bananas, mashed, all-purpose flour, baking soda, sour cream (preferably astro), bittersweet chocolate or 4 oz semisweet chocolate, cocoa (preferably dutch processed), milk, unsalted butter, icing sugar (more if needed), pure vanilla extract

sugar, flour measure after sifting, baking soda, baking powder, salt, eggs room temperature, strong black coffee cooled, buttermilk room temp, vegetable oil, vanilla, margarine softened, unsweetened chocolate melted and cooled, powdered sugar, milk more , if needed, almond flavoring

devils food cake mix plus ingredients needed to make cake, sweetened condensed milk, evaporated milk, milk, cream cheese at room temperature, vanilla extract, eggs, cajeta