165 chocolate delicious Recipes

evaporated 2% milk, sugar, semisweet chocolate, chopped, unsweetened chocolate, chopped, salted butter, honey, vanilla or 1/2 tsp hazelnut extract

butter, softened, granulated sugar, artificial sweetener, i use splenda, brown sugar , packed (i use a mixture of 1/2 cup light and 1/2 cup dark), eggs (room temp ), vanilla extract, semi-sweet chocolate chips (this is where you can go crazy, try milk chocolate, peanut butter, peanut butter or chocolate, butte), all-purpose flour, whole wheat flour, baking powder, salt

matzo meal, walnuts, eggs, sugar, divided, vanilla extract, apple, peeled and grated , preferably delicious, unsweetened cocoa powder, chocolate, chopped (bittersweet or semi-sweet), egg whites, at room temperature, salt, sugar , for dusting

butter, white sugar, unsweetened chocolate, melted, vanilla extract, eggs, deep dish pie crust, baked and cooled

butter, softened, granulated sugar, light brown sugar, vanilla extract, eggs, all-purpose flour, baking soda, salt (or more to taste), chopped nuts (optional), semi-sweet chocolate chips

semisweet chocolate, chopped, milk or 4 cups half-and-half, sugar (optional), vanilla extract (optional)

applesauce, oil, sugar, water, salt, baking soda, flour, cocoa, dairy-free semi-sweet chocolate chips (ghirardelli makes some)

margarine (softened ), white sugar, brown sugar, baking soda, vanilla, eggs, instant vanilla pudding or 1 (113 g) package chocolate pudding, flour, milk chocolate chips

german chocolate cake mix, instant chocolate pudding mix, eggs, vegetable oil, water, evaporated milk, butter, sugar, vanilla extract, egg yolks, slightly beaten, shredded coconut, chopped pecans

butter, white sugar, brown sugar (packed), extra large eggs, vanilla, flour, oatmeal, baking powder, baking soda, salt, white chocolate chips, milk chocolate chips (or semi-sweet)

oreo cookies, crushed, butter, melted, ice cream, softened, sweetened condensed milk, butter, softened, chocolate syrup, vanilla, pecans or walnuts, mix cookie crumbs with melted butter. press into 9x13 pan. freeze 30 minutes. top with softened ice cream. freeze another 30 minutes. make a syrup with the condensed milk, chocolate syrup and butter by combining in saucepan and bringing to a boil. simmer 5 minutes. stir in the vanilla. pour on top of ice cream. freeze another 30 minutes. spread cool-whip over the top., sprinkle with chopped nuts. about 30 minutes before serving, place in refrigerator to help ease in serving. note: recipe can be halved and made in an 8 glass pie pan.

skim milk, cornflour, bittersweet chocolate, chopped, sugar

semi-sweet chocolate chips, chocolate syrup, salted butter, vanilla, eggs, flour, sugar

flour, baking soda, salt, dark brown sugar, granulated sugar, margarine, softened, vanilla extract, egg whites, water, semi-sweet chocolate chips, chopped nuts (optional)

prune, brown sugar, trans-fat free margarine, low-fat buttermilk, semi-sweet chocolate chips, egg white, vanilla, whole wheat pastry flour, baking powder, baking soda, salt, toasted wheat germ

whole wheat flour, cinnamon, salt, baking soda, margarine, turbinado sugar, brown sugar, vanilla, molasses, water, semi-sweet chocolate chips

ready-made graham cracker pie crust (or homemade 8 or 9-inch graham crust), cream cheese, room temperature, sugar (or more or less to suit teaste), sour cream, vanilla, cool whip frozen whipped topping, thawed, chocolate chip