3748 chocolate cookies purpose Recipes

butter, softened, granulated sugar, light brown sugar, vanilla extract, salt, eggs, all-purpose flour, cocoa, baking soda

butter, room temperature, granulated sugar, extra dark dutch processed cocoa , sifted, egg, pure vanilla extract, all purpose flour

butter, softened, light brown sugar, sugar, all-purpose flour, rolled oats, baking powder, cinnamon, salt, eggs, vanilla extract, water, bittersweet chocolate chips or 4 oz bittersweet chocolate, chopped, semi-sweet chocolate chips, pecans (optional) or 1 cup walnuts, chopped (optional), crumbled chocolate cookies, chopped whoppers candy or 1 cup m&m s plain chocolate candy or 1 cup toffee pieces, etc

chocolate chip cookie crumbs (about 28 cookies), sugar, butter, melted, cream cheese, softened, sugar, king arthur unbleached all-purpose flour, eggs, lightly beaten, egg yolks, lightly beaten, sour cream, vanilla extract, semisweet chocolate chips, grated orange peel, sour cream, sugar, vanilla extract, chocolate chip cookie crumbs

hershey chocolate kisses , brand milk chocolates or 48 , with almonds brand milk chocolates, butter or 1/2 cup margarine, softened, granulated sugar, light brown sugar , packed, vanilla extract, eggs, milk, all-purpose flour, cocoa, baking soda, salt, special dark chocolate chips or 1 cup hershey s semi-sweet chocolate chips

all-purpose flour, baking powder, salt, semisweet chocolate, finely chopped, unsweetened chocolate, finely chopped, unsalted butter, softened, granulated sugar, eggs, vanilla extract, semisweet chocolate chunks (1/2 inch pieces), milk chocolate pieces (1/2 inch pieces), white chocolate chunks (1/2 inch pieces)

semisweet chocolate pieces (4 cups), unsweetened chocolate, butter (don tsp substitute), all-purpose flour, baking powder, salt, eggs, sugar, vanilla, walnuts, toasted chopped, white chocolate, melted, semisweet chocolate, melted

cream cheese, softened, margarine, softened, granulated sugar, light brown sugar, vanilla, almond extract (optional), eggs, chocolate fudge topping (ice-cream topping), all-purpose flour, baking cocoa, baking soda, salt, white chocolate chips, milk chocolate chips or 1 cup semi-sweet chocolate chips

shortening, butter or 1/2 cup margarine, softened, granulated sugar, brown sugar, baking soda, eggs, vanilla, unsweetened chocolate, melted and cooled, unsweetened cocoa powder, all-purpose flour, semisweet chocolate or 8 oz white baking bar, broken into chunks or 8 oz 1 10oz package white chocolate chips

semisweet chocolate pieces (4 cups), unsweetened chocolate, butter (no substitutions), all-purpose flour, baking powder, salt, eggs, sugar, vanilla, broken walnuts, toasted, melted white chocolate, melted semisweet chocolate

all-purpose flour, unsweetened cocoa powder, baking soda, white sugar, brown sugar, butter, softened, vanilla extract, eggs, chocolate-covered caramel candies (such as rolo), white sugar, chocolate almond bark (chocolate confectioners coating) (optional)

bittersweet chocolate, coarsely chopped, unsweetened chocolate, coarsely chopped, instant espresso powder , such as medaglia d oro, all-purpose flour, baking powder, fine salt, unsalted butter, slightly softened, granulated sugar, light brown sugar, eggs, vanilla extract, toasted pecans, coarsely chopped, semisweet chocolate chips, best-quality white chocolate chips

chocolate biscotti, dozen, all-purpose flour, sugar, unsweetened cocoa, eggs, vanilla extract, teeaspoon baking soda, salt, whole blanched almonds, preheat the oven to 350 degrees f. coat a 10 x 15 rimmed cookie sheet with nonstick cooking spray. in a large bowl, combine all the ingredients except the almonds; mix well with a spoon. stir in the almonds until well blended; the dough will be thick and sticky. place half of the dough on the cookie sheet; form a slightly rounded 4 x 12 loat that is about 3/4 inch thick. repeat with the remaining dough on a second cookie sheet and bake for 30 minutes. remove from the oven and reduce the temperature to 325 degrees f. allow the loaves to cool for 5 to 10 minutes, then cut into 1/2-inch-thick slices. lay the slices cut side down on the cookie sheets and bake for 15 more minutes. turn the cookies over and bake for another 15 minutes or until very crisp. allow to cool, then store in an airtight container.

cookies and cream cake, basic yellow cake batter (i ll be posting later a basic yellow cake recipe that you can use if you have a little more time!), coarsely chopped chocolate cream sandwiches cookies (about 10-12 cookies) (i used oreo cookies), fluffy white icing, whole milk, all-purpose flour, unsalted butter, softened, granulated sugar, vanilla extract, sugar, finishing touch, ground chocolate sandwich cookies .

unsalted butter, softened, dark brown sugar, granulated sugar, vanilla extract, salt, unsweetened cocoa powder, egg, baking soda, all-purpose flour, white chocolate or 2 cups semi-sweet chocolate chips

chocolate chip cookie bars, butter, softened, vegetable shortening, granulated sugar, brown sugar, eggs, vanilla, all-purpose flour, baking soda, salt, semisweet chocolate chips, chopped pecans or walnuts, preheat oven to 375. grease a 9x13-inch baking dish. set aside.

butter or margarine, softened, sugar, brown sugar, eggs, vanilla extract, all-purpose flour, unsweetened cocoa, baking soda, chopped pecans, divided, chocolate-caramel cookie bars, cut into 1-inch pieces, sugar, vanilla bark coating squares

butter, softened, granulated sugar, brown sugar, eggs, vanilla, all purpose flour, cocoa powder, baking soda, salt, semi sweet chocolate chips, white chocolate or milk chocolate chips, i some times add pecans or walnuts)