708 chocolate chocolate dough Recipes

frozen dough rolls, thawed and risen, milk chocolate chips, shredded coconut, chopped pecans, sweetened condensed milk

honey, water, cinnamon stick, hazelnut-chocolate spread (such as nutella), toasted hazelnuts, coarsely chopped, roasted pistachios, coarsely chopped, blanched toasted almonds, coarsely chopped, toasted walnuts, coarsely chopped, ground cinnamon, salt, x 9-inch) sheets frozen phyllo dough, thawed, butter, melted

my note : use a kitchen scale to weigh, i also used 1 package active dry yeast, i added some vanilla to the filling, sweet yeast dough, lukewarm milk, active dry yeast, eggs, unsalted butter, flour, salt, sugar, bittersweet chocolate ( or try semi-sweet for sweeter filling ), almond butter ( i used canned found at the health food store or supermarket ), sliced almonds, egg yolk, powdered ccoa and powder sugar, cocolate ganache/frosting

milk chocolate chips , reserve 1/2 cup for drizzling on top when finished, ground cinnamon, butter, melted, phyllo dough, shortening

brown sugar, all-purpose flour, salt, light-colored corn syrup, butter (at room temperature ), bittersweet chocolate, finely chopped, walnut halves, vanilla extract, eggs, lightly beaten, refrigerated pie dough (such as pillsbury )

refrigerated chocolate chip cookie dough, cream cheese, softened, sugar, eggs

recipe prepared perfect pie dough, egg white, turbinado or raw sugar, reduced-fat milk, granulated sugar, salt, bittersweet chocolate, finely chopped, light sour cream, egg yolks, vanilla extract, toasted, chopped hazelnuts

refrigerated pie crust dough (such as pillsbury ), all-purpose flour, chocolate 1% low-fat milk, sugar, cocoa, vanilla extract, egg, lightly beaten, egg whites, cornstarch, cream of tartar, sugar

ricotta, low-fat milk, low-fat buttermilk, kosher salt, granulated sugar, vanilla extract, fromage blanc, granulated sugar, ground cinnamon, butter, melted, remaining ingredients, semisweet chocolate, divided, powdered sugar

basic cookie dough, sugar, baking cocoa, egg, milk, chopped pecans, marshmallows, halved, chocolate frosting

phyllo dough, thawed if frozen, melted butter, chocolate-hazelnut spread (such as nutella)

refrigerated chocolate chip cookie dough (i use pillsbury brand ), semisweet chocolate morsels (not milk), sweetened condensed milk, vanilla extract, salt

garbanzo beans, cooked (1 can rinsed and drained ), salt , scant, baking soda (rounded), vanilla extract, sunflower seeds, cashews, coconut oil, coconut milk, oats, brown sugar, xylitol sugar substitute (aka birch sugar, ultimate sweetener brand), stevia, chocolate chips, dark

sheet of frozen puff pastry dough , 9 1/2 inches square, thawed according to package directions, egg yolk, heavy cream, semisweet chocolate, chopped fine, blanched almonds, chopped fine

sheets phyllo dough, butter, raw sugar, divided, walnuts, coconut, chocolate chips

pecan halves, unwrapped caramels, refrigerated chocolate chip cookie dough, milk

amaretto, sugar, water, dried apricot, thinly sliced (about 6 oz), crystallized ginger, chopped, semi-sweet chocolate chips, divided, sheets frozen phyllo dough, thawed, butter-flavored cooking spray, apricots, diced (optional)

sugar, ground cinnamon, refrigerated breadstick dough, milk chocolate chips, butter,melted