9 chocolate chip zucchini loaf Recipes
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all-purpose flour, unsweetened cocoa powder, baking powder and10 Moreall-purpose flour, unsweetened cocoa powder, baking powder, baking soda, cinnamon, salt, sugar, fat free egg substitute or 3 eggs, unsweetened applesauce, vegetable oil, vanilla, grated zucchini , packed, chocolate chip1 hour , 13 ingredients
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eggs, olive oil, granulated sugar, brown sugar and10 Moreeggs, olive oil, granulated sugar, brown sugar, zucchini, unpeeled and grated, vanilla, all-purpose flour, whole wheat flour, baking powder, baking soda, salt, cinnamon, pecans, chopped, semi-sweet chocolate chips1 hour 10 min, 14 ingredients
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zucchini, soft or silken tofu, banana, brown sugar and15 Morezucchini, soft or silken tofu, banana, brown sugar, stevia baking blend (i used krisda), canola oil, vanilla, sea salt, unsweetened cocoa, barley flour, oat flour, ground chia (salba) seed, ground flax seed, baking powder, baking soda, nutmeg, chopped walnuts, semisweet chocolate chips, dried cherries2 hour , 19 ingredients
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wonderful rich double chocolate zucchini bread and28 Morewonderful rich double chocolate zucchini bread, butter melted, dark brown sugar, white sugar, eggs, vanilla, whole wheat white flour, baking soda, baking powder, salt, cinnamon, cocoa, chocolate chips, pecans, zucchinis (about 3 cups) grated, preheat the oven to 350f., line 2 large loaf pans with parchment., combine the butter , sugars, eggs, and vanilla in a bowl., stir well until it is totally combined ., sift together the flour , cocoa, baking soda, salt, baking powder, and cinnamon., add the butter/egg mixture to the flour and stir gently to begin combining., stop and add the zucchini, chocolate chips, and pecans., continue to stir to combine all the ingredients, but don tsp stir too much., fill the loaf pans and bake for 30 to 40 minutes or until a skewer inserted into the bread comes out clean., i start checking at 30 minutes and then add time as needed., when they are baked let them rest in their pans for 5 minutes and then move the breads out of the pans and onto a rack., let them cool before slicing ., wrapped well they should last 4-5 days ., freeze well too.29 ingredients
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Easy Chocolate Zucchini Loafbutter, melted (1 stick), sugar, eggs, vanilla extract and9 Morebutter, melted (1 stick), sugar, eggs, vanilla extract, cocoa, cinnamon, baking soda, baking powder, salt, zucchini, peeled and grated, flour, milk, chocolate chips, divided1 hour , 13 ingredients
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Maida Heatter's Zucchini Loafall-purpose flour, salt, baking soda and9 Moreall-purpose flour, salt, baking soda, double-acting baking powder, cinnamon, zucchini, shredded, eggs, granulated sugar, vegetable oil, vanilla, walnuts (optional), chocolate chips (optional)25 min, 12 ingredients
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Summer Zucchini And Chocolate Loafunsweetened chocolate, eggs, white sugar, vegetable oil and7 Moreunsweetened chocolate, eggs, white sugar, vegetable oil, grated zucchini, vanilla extract, all-purpose flour, baking soda, salt, ground cinnamon, semisweet chocolate chips1 min, 11 ingredients
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