7 chocolate chip nut loaf Recipes

flour, baking soda, cinnamon, salt, nutmeg, ginger, butter or 1 cup margarine, sugar, eggs, canned pumpkin, chocolate chips, chopped nuts (optional), powdered sugar, nutmeg, cinnamon

butter, sugar, eggs, canned pumpkin, flour, salt, cinnamon, nutmeg, ginger, semi-sweet chocolate chips, chopped nuts (optional)

cocoa powder, sugar, flour, baking powder, baking soda, salt, eggs, oil, almond extract, sour cream, dried cherries, chopped (i prefer marachino cherries), chocolate chip, nuts (optional)

frozen loaf of lb cake, raspberry jam or preserves, chocolate chips, sour cream, vanilla, sliced or chopped almonds or other favorite nuts

bishops bread, flour, baking powder, salt, chopped nuts, chopped dates, sliced maraschino cherries, chocolate chips, eggs, beaten, sugar, stir together flour , baking powder and salt in large bowl. stir in nuts, dates, cherries and chocolate chips. in small bowl, beat eggs and sugar. stir into flour mixture. turn into well-greased and floured 9-inch by 5-inch by 3-inch loaf pan. bake at 325 degrees for 75 minutes. cool in pan on rack for 10 minutes. remove from pan. cool completely, top side up on a rack. best if stored, well wrapped, for a day or two before slicing.