272548 chocolate chiffon cake coffee butter frosting Recipes

white chocolate truffles, butter, heavy cream, good quality white chocolate, broken into pieces., finish, white chocolate melted, method, line a loaf tin with parchment paper. place the butter and the cream in a saucepan and bring slowly to the boil, stirring constantly. boil for 1 minute, then remove the pan from the heat. add the chocolate pieces to the mixture, stir till melted ,then beat in the liqueur if using ( i didn tsp use it ).pour the mixture in the prepared tin and chill for 2 hours till firm. using a tsp, roll small amounts of the mixture into balls. chill for another 30 minutes., finish, dip the balls in the chocolate , allowing the excess to drip back into the bowl. place on nonstick baking parchment , swirl the chocolate with the tines of a fork and leave to harden., chocolate truffle cake, butter, caster sugar, eggs, lightly beaten, self raising flour, baking powder, cocoa powder, ground almonds, truffle topping, plain chocolate, butter, heavy cream, chocolate cake crumbs

all-purpose flour, granulated sugar, brown sugar, style fat-free cream cheese, softened, vegetable oil, eggs, egg whites, vanilla extract, all-purpose flour, unsweetened cocoa, baking powder, baking soda, salt, ground cinnamon, fat-free buttermilk, shredded zucchini, semisweet chocolate chips, chopped walnuts, powdered sugar, unsweetened cocoa, fat-free milk, semisweet chocolate chips, instant coffee granules, vanilla extract

cake flour, salt, baking powder, unsweetened chocolate, chopped fine, unsalted butter , cut into six pieces, sugar, eggs, vanilla extract, unsalted butter, soft, unbleached all-purpose flour, unsweetened chocolate, coarsely chopped, dutch-processed cocoa powder, water, sugar, baking soda, salt, buttermilk, vanilla extract, eggs, egg yolk, semisweet chocolate, broken into 1/2-oz pieces, heavy cream, granulated sugar, heavy cream, unsalted butter, semisweet chocolate, chopped into 1/2-oz pieces

chopped pecans or 1 cup chopped walnuts, flaked coconut, german chocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), butter, cream cheese, vanilla extract, sugar

cake, unsalted butter (1 1/2 sticks), very soft, plus extra for greasing pans, unbleached all-purpose flour (8 3/4 oz), plus extra for dusting pans, unsweetened chocolate , coarsely chopped, dutch-processed cocoa (3/4 oz), water, sugar (12 1/4 oz), baking soda, table salt, buttermilk, vanilla extract, eggs, egg yolks, semisweet chocolate , finely chopped, unsalted butter (1 stick), sugar, corn syrup, vanilla extract, table salt, heavy cream (cold )

butter recipe yellow cake mix (from 18.25-oz box), water, butter or 1/4 cup margarine, softened, almond extract, egg, white chocolate , baking bars (chopped), butter, cut into pieces, softened, whipping cream, fresh whole strawberries, thinly sliced

butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, buttermilk, butter, softened, sugar, vanilla extract, milk, colored sugars , optional

chopped walnuts, flaked coconut, german chocolate cake mix, butter, cream cheese, sugar

chocolate cake mix, butter, white sugar, unsweetened cocoa powder, heavy whipping cream, vanilla extract, chopped walnuts

whole milk, heavy cream, sugar, semi-sweet chocolate, melted, egg yolks, beaten, recipe of peanut butter and chocolate pralines (recipe from above), loaves chocolate pound cake, store-bought , cut into 1/4-inch slices

duncan hines dark chocolate fudge cake ( any chocolate cake will do but i think this is the best for a box mix), water, veg. oil, lg. eggs, lg. can sliced peaches, cool whip, chocolate shavings

cake, unsweetened dutch-process cocoa powder, boiling water, unsweetened chocolate, chopped, milk, unsalted butter, softened slightly, sugar, eggs, separated, vanilla extract, all-purpose flour, baking powder, baking soda, salt, unsweetened dutch-process cocoa powder, boiling water, sugar, bittersweet chocolate, chopped, cornstarch dissolved in 1 tbsp cold water (use 2 tbsp cornstarch for a runnier filling), salt, vanilla extract, unsalted butter, semisweet, chocolate, chopped, unsalted butter, water, light corn syrup, vanilla extract

cake flour, baking soda, baking powder, salt, light brown sugar, granulated sugar, unsweetened chocolate, coarsely chopped, unsalted butter, at room temperature, eggs, separated, at room temperature, milk, at room temperature, pure vanilla extract, bittersweet chocolate, coarsely chopped, bittersweet chocolate, coarsely grated , for decorating, heavy whipping cream, pure vanilla extract

cake flour, white chocolate chopped, salt, unsalted butter cut into bits, eggs at room temperature, vanilla, granulated sugar, pastry cream, egg yolks, unsalted butter softened, granulated sugar, white chocolate chopped, cornstarch sifted, heavy cream, milk scalded, framboise liqueur, vanilla, raspberry mousse, framboise, fresh raspberries, heavy cream

unsweetened cocoa powder, warm water, cake flour, baking soda, baking powder, salt, unsalted butter, granulated sugar, granulated sugar, whole eggs, vanilla extract, sour cream, semisweet chocolate finely chopped, unsalted butter, light corn syrup

almond extract, almond extract, baking powder, baking soda, butter, butter, buttermilk, chopped pecans optinal, eggs, flour, milk, powdered sugar, salt, sugar

chocolate chips, all-purpose flour, classic yellow cake mix, butter (softened ), eggs, sour cream, peanut butter, powdered sugar, light corn syrup, milk (or soy ), chopped peanuts (optional)