4544 chocolate cake with cream and chocolate Recipes

cake layers, sugar, eggs, flour, vanilla extract, cake cream, eggs, sugar, generous spoons cocoa, butter, hazelnuts, sugar

walnuts or 1/4 cup pecans, almonds, raisins, candied citrus peel (orange and lemon), butter, sugar, candied cherry, crystallized ginger, cream, chocolate cake mix, eggs, vegetable oil

cm chocolate butter cake ( follow my vanilla chocolate lb cake for best results, chocolate batter), white chocolate mousse, eggs, cornstarch, sugar, milk, gelatin powder, water, heavy cream, white chocolate, hazelnut, chopped, chocolate glaze, plain chocolate, chopped, heavy cream, whole hazelnuts, white chocolate, melted

dark chocolate cake, chocolate milk, canola oil, eggs, milk chocolate cake, cream soda, unsalted butter, softened, cream cheese, softened, sugar, cocoa powder, chocolate milk, unsalted butter, softened, sugar, cocoa powder, chocolate fudge sundae topping, semisweet chocolate chips, heavy cream, light corn syrup

cake, betty crocker triple chocolate fudge cake mix or your favorite deep chocolate cake, eggs, vegetable oil, water, hot fudge, chocolate ganache, milk chocolate chips or chopped baking squares, heavy cream, unsalted butter, cubed

food cake mix, instant chocolate pudding mix, sour cream, water, vegetable oil, eggs, chocolate frosting ( perfect is preferred, but store bought or your own recipe is acceptable)

german chocolate cake mix (prepared according to directions in a 13 x 9 inch pan), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), cherry pie filling, cream cheese (softened ), milk, instant chocolate pudding mix, maraschino cherry, walnuts (chopped ) or 1/2 cup pecans (chopped)

chocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), vanilla ice cream, softened, oreo cookies, powdered sugar , as garnish

chocolate cake mix (regular size), instant chocolate pudding mix, eggs, sour cream, water, canola oil, semisweet chocolate, melted, butter, softened, sugar, baking cocoa, milk, semisweet chocolate, melted, fresh strawberries, hulled, semisweet chocolate, chopped, heavy whipping cream

dark chocolate cake mix (2 layer size), instant chocolate pudding mix, powder (4 serving size), eggs, cooking oil, warm water, sour cream, semi-sweet chocolate chips, whipping cream, bittersweet chocolate squares, coarsely chopped (1 oz., 28g each)

butter, cream cheese, egg, vanilla, layer ) yellow cake mix, chocolate chips, chopped nuts

flour, unsweetened cocoa powder, granulated sugar, baking soda, baking powder, salt, milk, prune puree (4 2.5-oz. baby food ), vanilla extract, egg whites, coffee, at room temperature, whipping cream, semisweet chocolate, vanilla extract, walnuts, minced (optional)

grs butter, grs sugar, grated zest of 1/2 lemon, eggs + 1 yolk, very strong made coffee, grs plain flour, baking powder, grs plain chocolate, dl cream, raspberries, chocolate shavings

chocolate butter sheet cake , recipe follows, raspberry simple syrup , recipe follows, fresh raspberries plus 1 pint for optional garnish, very bittersweet (70 percent cocoa liqueur) chocolate, chopped in 1/8-inch pieces, unsalted butter , cut into pieces, heavy cream, eggs, sugar, fine quality raspberry flavored liqueur , such as chambord, chocolate butter sheet cake, unsalted butter, softened, eggs separated, bittersweet chocolate, melted, cream of tartar, less 2 tbsp (7 oz) sugar, cake flour, sugar, water, raspberry sauce, fine quality raspberry-flavored liqueur , optional, raspberry sauce, raspberries (fresh or frozen ), sugar, fresh-squeezed lemon juice, raspberry-flavored liqueur, in a blender or a food processor, puree the raspberries with the sugar, lemon juice, and liqueur. strain through a fine sieve to remove the seeds. refrigerate.

chocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), sweetened condensed milk, unsweetened chocolate squares, melted, cold water, instant chocolate pudding mix, heavy cream , whipped

savannah chocolate cake with hot fudge sauce, chocolate cake, brown sugar, vegetable shortening, buttermilk, vanilla, unsweetened chocolate, melted, eggs, flour, baking soda, salt, hot fudge sauce, german chocolate, unsweetened chocolate, butter, confectioners sugar, evaporated milk, vanilla, preheat oven to 350* f. cream brown sugar with shortening; add buttermilk and vanilla; beat in melted chocolate. with mixer running, add eggs, 1 at a time. sift flour, baking soda, and salt. add dry ingredients to sugar mixture and beat for 2 minutes., grease and flour 13 x 9-inch pan. bake until cake is springy and tests done, about 40 minutes. allow cake to cool for 10 minutes then turn it out onto a rack to finish cooling., make the sauce : melt the german chocolate with butter in a saucepan over very low heat. stir in confectioners sugar, alternating with evaporated milk and blending well. stirring constantly, bring mixture to a simmer over medium heat. simmer until the mixture becomes thick and creamy, about 8 minutes. stir in vanilla. serve slices of cake topped with warm fudge sauce.

chocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), cherry gelatin (or use strawberry), boiling water, cherry pie filling (or use a 28 ounce can), chocolate flavor cool whip frozen whipped topping, thawed (or use sweetened whipped cream), grated chocolate (or can use chopped nuts)

cream cheese, softened, sugar, eggs, sour cream, almond flavored liqueur, chocolate cake , recipe follows, sliced almonds, for garnish, chocolate cake mix, almond flavored liqueur, water, vegetable oil, eggs, lightly beaten, butter, softened, semi-sweet chocolate, melted and cooled, almond flavored liqueur, sugar