85959 chocolate cake brownies chocolate buttercream Recipes

cake flour, baking powder, salt, unsweetened chocolate, chopped, butter , cut into pieces, granulated sugar, eggs, vanilla extract, nestle butterfinger bites candy, chopped, divided

brownie mix (13x9 inch pan, but disposable foil casserole pan is best), oil (to prepare brownie mix), water (to prepare brownie mix), eggs (to prepare brownie mix), cream cheese, sugar, vanilla, sour cream, eggs, semi-sweet chocolate baking squares, melted and cooled (optional)

granulated sugar, butter, eggs, beaten, flour, unsweetened baking cocoa, salt, sugar , sifted, peppermint extract, butter, softened, dark chocolate chips, butter

brownie mix (with pouch of chocolate syrup), water, vegetable oil, eggs, whipping cream (heavy ), marshmallows, chopped maraschino cherry, well drained, semisweet baking chocolate, melted and cooled or 2 -3 tbsp chocolate fudge topping, if desired

butter, cubed, baking cocoa, vegetable oil, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, semisweet chocolate chips, milk chocolate chips, coarsely chopped pecans, sugar, pecan halves, toasted , optional

butter, softened, sugar, eggs, chocolate syrup, vanilla extract, king arthur unbleached all-purpose flour, salt, sugar, butter, cubed, milk, semisweet chocolate chips, marshmallows

brownie mix (betty crocker fudge brownies, family size), water, vegetable oil, eggs, semi-sweet chocolate chips, shortening, cocoa powder (optional), powdered sugar (optional)

chocolate cake mix, chopped nuts, evaporated milk, divided, butter or margarine, melted, caramels , unwrapped, semi-sweet chocolate morsels

chocolate peanut butter brownies, brownies, creamy or crunchy peanut butter, butter, softened, light brown sugar, eggs, vanilla extract, self-rising flour, semisweet chocolate chips, preheat the oven to 300 degrees f. coat an 8-inch square baking pan with nonstick cooking spray. in a medium bowl, with an electric beater on medium speed, beat the peanut butter, butter, and brown sugar until light and fluffyl. add the eggs 1 at a time, beating well after each addition. blend in the vanilla, then beat in the flour. fold in the chocolate chips until well combined, then spread evenly in the baking pan. bake for 45 to 50 minutes, or until golden. remove from the oven and place the pan on a wire rack. allow to cool completely before cutting.

classic white cake mix (i used duncan hines), half-and-half, margarine, egg whites, vegetable shortening, clear vanilla, sugar (32 oz), half-and-half

chocolate brownie trifle, a rich chocolaty brownie recipe , sure to cure those chocolate cravings., brownie mixes made according to directions on box unless you are like me and you make them homemade, topping or homemade whipped cream, chocolate mousse mix made according to package directions, chocolate toffee bars, such as skor or heath bars, chocolate bar for shavings, freeze the chocolate toffee bars and chocolate bar., bake two packages of brownie mixes according to package directions. let cool., while brownies are baking , mix two packages of the mousse mix according to package directions., let chill in refrigerator ., after brownies have cooled , scrape or crush the brownies until they are crumbly. put a layer of brownies in the trifle or glass bowl. next, put a layer of chocolate mousse on top, being sure to spread it evenly over the brownies. spread the whipped topping on top of the mousse. take the toffee bars out of the freezer and crush them. sprinkle the crushed chocolate toffee bars on top of the whipped topping. continue layering in this way until you finish with a layer of whipped topping. take the chocolate bar from the freezer and use a vegetable peeler to peel some chocolate curls from the chocolate bar. sprinkle the chocolate curls on top of the whipped topping., if you have any toffee pieces left you can sprinkle those on top too. enjoy

dark chocolate (lindt 70% dark recommended), milk chocolate (cadbury dairy milk recommended), unsalted butter, softened

chocolate , dip, flour, chocolate krispy cereal (i used koala krisp), baking powder, baking soda, butter (1/2 stick)

butter, baking cocoa, oil, sugar, eggs, vanilla extract, flour, baking powder, salt, semi-sweet chocolate chips, milk chocolate chips, coarsely chopped pecans, sugar, pecan halves, toasted (optional)

brownie mix , from my recipe, eggs, separated, milk, vanilla

egg yolks, at room temperature, sugar, vanilla, walnuts or 1 1/2 cups pecans, vanilla wafer crumbs, butter, melted, semi-sweet chocolate chips, melted, egg whites, at room temperature, sugar, butter, at room temperature, semi- sweet chocolate chips, melted, vanilla

chocolate brownie mix, eggs, chocolate milk, canola oil, chocolate chips, divided, heavy cream, caramels (recommended : kraft), shredded coconut, toasted