152 chocolate butter cream cake filling Recipes

  • Black Forest Cheesecake Bars
    chocolate cake mix, butter, softened, egg and
    7 More
    chocolate cake mix, butter, softened, egg, semisweet chocolate chips, toasted almond (optional), cream cheese, powdered sugar, bourbon vanilla, egg, cherry pie filling
    1 hour 10 min, 10 ingredients
  • Elmo's Sacher Dream Torte
    fresh strawberries, sliced very thin and
    12 More
    fresh strawberries, sliced very thin, strawberry pie filling, strawberry jam, dark chocolate cake mix, imported dark chocolate, chopped, white chocolate, cream cheese, heavy cream, sugar, eggs, oil, strawberry liqueur, unsalted butter, thawed
    31 min, 13 ingredients
  • Almond Custard Fondue
    sugar, cornstarch, salt, half-and-half cream and
    4 More
    sugar, cornstarch, salt, half-and-half cream, egg yolks, beaten, butter, almond extract, cubed brownies , cake, miniature waffles and/or cream-filled chocolate sandwich cookies
    25 min, 8 ingredients
  • Easy Gluten Free Red Velvet Cupcakes
    betty crocker gluten free yellow cake mix and
    11 More
    betty crocker gluten free yellow cake mix, chocolate-flavored instant pudding mix (jello brand is gluten free) or 1 (3 1/2 oz) package pie filling (jello brand is gluten free), butter, softened (no substitues!), sour cream, eggs, milk, red food coloring (mccormicks and tones are gf), cold cream cheese (philadelphia is gluten-free), softened butter, pure vanilla extract, powdered sugar, salt
    40 min, 12 ingredients
  • Ho-ho Cupcakes Ho-ho Cupcakes
    cake and
    23 More
    cake, if you re really in a hurry , use a boxed cake mix instead of this homemade 1., butter, water, any cooking oil (i ve never tried olive oil), cocoa, eggs, beaten, sugar, flour, baking soda, sour cream or buttermilk, sugar, half-and-half or whole milk, vanilla extract, shortening (regular, not the buttery flavored , and you really can tsp substitute butter for the shorteningit doesn tsp give the same end result), water, salt, powdered sugar (enough to make filling thick enough ), sugar, butter, half-and-half or whole milk, milk chocolate chips or semi-sweet chocolate chips, depending on your preference
    28 min, 24 ingredients
  • White Russian Cupcake White Russian Cupcake
    cake flour, vanilla instant pudding mix, baking powder and
    30 More
    cake flour, vanilla instant pudding mix, baking powder, baking soda, kosher salt, whole eggs, vanilla extract, milk, half-and-half, butter, sugar, sour cream, mayonnaise, coffee liqueur (recommended : kahlua), mocha paste, irish cream filling, irish buttercream, chocolate pearls (recommended : verona), chocolate cigarettes, gold dust, vodka, butter, softened, high ratio shortening (recommended : sweetex), sugar , sifted, vanilla extract, lemon extract, mocha paste, cherry liqueur, irish liqueur (recommended : bailey s irish cream), coffee liqueur (recommended : kahlua), vodka, heavy cream, irish liqueur (recommended : bailey s irish cream)
    33 min, 33 ingredients
  • Graveyard Gelatin Dessert Graveyard Gelatin Dessert
    chocolate wafers, finely crushed and divided, sugar and
    12 More
    chocolate wafers, finely crushed and divided, sugar, butter or 5 tbsp margarine, melted, philadelphia cream cheese, softened, cool whip topping, thawed, divided, boiling water, orange flavor gelatin, ice cube, cold water, vanilla cream-filled sandwich style cookies, decorator sugar, cake decorating gel, candy corn, pumpkin decorative candies
    3 hour 30 min, 14 ingredients
  • Mocha Almond Zebra Torte Mocha Almond Zebra Torte
    this is the most logical progression to make this cake. and
    46 More
    this is the most logical progression to make this cake., prepare all pans and equipment. 1) line the jelly roll pan. 2) have the 8 springform pan ready. 3)have the cake circle ready or cut 1 out of heavy cardboard and cover in foil., make coffee rum syrup . 1)give the syrup time to cool completely before adding rum and vanilla., make chocolate almond shortbread . 1) allow the shortbread to cool completely., make cocoa sponge cake . 1) cake cools quickly. 2) fresh cake is easier to roll., make ganache filling . 1)by the time this is cool enough to use, the cake should be cool., make coffee rum buttercream ., make glaze . 1) do not make the glaze until the second layer of buttercream has been added and cake is back in the refrigerator., cocoa sponge cake, eggs, sugar, canola oil, vanilla, cocoa powder, ganache filling, dark chocolate, chopped, heavy cream, vanilla, chocolate almond shortbread, sliced almonds, powdered sugar, all-purpose flour, cocoa powder, butter, chilled 1/2 cubes, salt, vanilla, almond extract, coffee rum syrup, water, sugar, instant coffee, dark rum, vanilla, coffee rum buttercream, dark rum, instant coffee powder, vanilla, light brown sugar, water, butter, softened, egg whites, glaze, dark chocolate, chopped, heavy cream, corn syrup, dark rum, vanilla
    47 ingredients
  • Crunchy Cookie Cupcakes Crunchy Cookie Cupcakes
    white cake mix, eggs, vegetable oil and
    5 More
    white cake mix, eggs, vegetable oil, chocolate sandwich style cookies or 10 vanilla cream-filled sandwich style cookies, unsweetened chocolate, chopped, butter, icing sugar , sifted, milk
    8 ingredients
  • Creamy Eggnog Dessert Creamy Eggnog Dessert
    swiss chocolate cake mix and
    9 More
    swiss chocolate cake mix, butter or 1/2 cup margarine, melted, chopped pecans, cream cheese, granulated sugar, frozen non-dairy topping, divided, french vanilla flavor instant pudding and pie filling mix, cold milk, rum extract, ground nutmeg
    2 hour 15 min, 10 ingredients




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