1862 chips chips marshmallows Recipes

semisweet chocolate, chopped, unsalted butter, softened, sugar, eggs, vanilla extract, salt, all-purpose flour, baking powder, marshmallows, semisweet , bittersweet or milk chocolate chips, ice cream , optional

butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking powder, salt, chopped nuts , optional, marshmallows, semisweet chocolate chips, peanut butter, butter, rice krispies

eagle brand milk, chocolate chips, peanuts (roasted work great), marshmallows

semisweet chocolate chips, butter, granulated sugar, eggs, vanilla, all-purpose flour, marshmallows, powdered sugar (optional)

butter, sugar, eggs, vanilla extract, all purpose flour, baking cocoa, baking powder, salt, chopped nuts , optional, marshmallows, chocolate chips, peanut butter, butter, crisp rice cereal

chocolate fudge cake mix &required ingredients, sweetended condensed milk, marshmallows, semi-sweet chocolate chips

chocolate cake mix, chocolate instant pudding, milk, eggs, chocolate chips, chocolate syrup, marshmallows

butter or margarine, sugar, eggs, vanilla extract, all purpose flour, baking powder, salt, baking cocoa, chopped nuts optional, marshmallows, chocolate chips, peanut butter, crisp rice cereal

deluxe chocolate marshmallow bars, makes 3 dozen, kitchen of analise & alyson hankwitz, butter or margarine, sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, baking cocoa, chopped nuts (optional), marshmallows, topping: 1 1/3 cup (8oz) chocolate chips, butter or margarine, peanut butter, crisp rice cereal, in a mixing bowl, cream butter and sugar. add eggs and vanilla; beat until fluffy. combine flour, baking powder, salt and cocoa; add to cream mixture. stir in nuts, if desired. spread in a greased jelly roll pan. bake at 350 degrees for 15-18 minutes. sprinkle marshmallows evenly over cake; return to oven for 2-3 minutes. using a knife dipped in water, spread melted marshmallows evenly over the cake. cool. for topping, combine chocolate chips, butter and peanut butter in a small saucepan. cook over low heat, stirring occasionally, until melted and well blended. remove from heat; stir in cereal. spread over bars. chill.

butter or margarine, softened, sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, baking cocoa, minature marshmallows, semisweet chocolate chips, butter (no substitutes), peanut butter, crisp rice cereal

baking cocoa, baking powder, butter, butter, chocolate chips, chopped nuts (optional), eggs, flour, marshmallows, peanut butter, rice krispies, salt, sugar, vanilla

butter, butterscotch flavoured chips, flaked coconut (optional), minature marshmallows, peanut butter

butter softened, sugar, eggs, vanilla extract, all-purpose flour, baking cocoa, baking powder, salt, nuts chopped, marshmallows, semisweet chocolate chips, peanut butter, butter, crisp rice cereal

butter, cocoa, brown sugar, egg, beaten, flour, milk, vanilla, marshmallow, coarsely chopped walnuts, semi-sweet chocolate chips

butter, unsalted softened, sugar, white, egg , large, evaporated milk, vanilla extract , pure, flour, pumpkin pie spice, cocoa, good quality, baking soda, salt, coconut, sliced almonds, chocolate chips, marshmallows

brownie mix (nothing too fudgy), eggs, water, vegetable oil, marshmallow cream (approximately ), chocolate chips, creamy peanut butter, rice krispies

sugar cookie mix (i suggest betty crocker, 1 pouch of 1 lb, 1.5 oz), graham cracker crumbs, butter or 1 cup margarine, melted, milk chocolate chips, marshmallows