8 chip nuggets flavor Recipes

your favorite potato chips (try sour cream & onion or the new dill pickle chips), egg, milk, chicken breast fillets, cut into 1 1/2-inch cubes, butter, melted

flour, sugar, salt, cold butter-flavored all vegetable shortening, cold unsalted butter, egg yolk, cold milk, cornstarch, sugar, crushed pineapple packed in juice, eggs, beaten, vanilla, butter, melted, white chocolate chips, coarsely chopped walnuts, california golden raisins, pineapple-flavor cream cheese spread, powdered sugar , sifted, pineapple juice, california golden raisins, coarsely chopped walnuts; for garnish

crushed sour-cream -and-onion-flavored potato chips, egg, milk, chicken breast fillets, cut into 1 1/2-inch cubes, butter, melted, honey mustard , recipe follows

skinless, boneless chicken breasts , cut into 2 inch pieces, sour cream, all-purpose flour, ranch-flavored tortilla chips, vegetable cooking spray

high-fiber bran cereal twigs (recommended : fiber 1 original), fat-free bbq-flavored potato chips (recommended : pringles light fat free barbecue potato crisps), onion powder, garlic powder, cayenne pepper, black pepper, salt, raw boneless skinless lean chicken breast , cut into 10 nuggets, redhot original cayenne pepper sauce, carrot sticks, as optional accompaniment

fat-free sourdough pretzel nuggets, crispy corn-cereal squares (such as corn chex), almonds, low-sodium baked bagel chips, broken into 1-inch pieces (about 3 cups), chili powder, ground cumin, salt, butter-flavored cooking spray, dried apricots, each cut into quarters