5 chinese eggplant hoisin Recipes

  • Hot Chinese Eggplant (Aubergine)
    soy sauce, hoisin sauce (peking sauce) and
    8 More
    soy sauce, hoisin sauce (peking sauce), hot red pepper flakes, sherry wine, water, peanut oil, eggplants, minced garlic, fresh ginger, sesame seeds (to garnish )
    50 min, 10 ingredients
  • Chinese Garlic Flavor Eggplant
    aubergine (eggplant), chopped fresh garlic and
    4 More
    aubergine (eggplant), chopped fresh garlic, chopped fresh ginger, hoisin sauce, spring onions, finely chopped (green onions, scallions, gibbons), dark soy sauce
    35 min, 6 ingredients
  • Spicy Eggplant (Tyler Florence) Spicy Eggplant (Tyler Florence)
    chicken broth, hoisin sauce, soy sauce and
    10 More
    chicken broth, hoisin sauce, soy sauce, chinese black vinegar, plum sauce, chinese eggplants (about 1 lb), stems removed, vegetable oil, for deep-frying, minced garlic, minced ginger, dried whole chile peppers, green onions, cut into 2-inch lengths, ground pork, chopped cilantro leaves or sliced green onions
    35 min, 13 ingredients
  • Szechuan Ratatouille Szechuan Ratatouille
    vegetable oil, sesame oil, onion, diced and
    15 More
    vegetable oil, sesame oil, onion, diced, garlic cloves, minced, gingerroot, grated, zucchini, sliced, button mushrooms, sliced, eggplants, cubed, vegetable stock or 3/4 cup water, tomato sauce, mirin (chinese cooking wine), bean sauce, hoisin sauce, tamari, rice vinegar, chinese chili sauce, chinese noodles, cooked, fresh cilantro, minced (optional)
    40 min, 18 ingredients




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